A stir-fry bursting with flavour... sweet, fresh, spicy and delicious. A really unusual treat.
Rice noodles are cooked in vegetable stock, chilli oil, ginger, soy sauce and sesame oil. You could easily add mushrooms or broccoli to this.
This rich Japanese-style broth, flavoured with vibrant fresh herbs, ginger and garlic, peps up firm, white cubes of tofu and long strands of earthy buckwheat noodles. It is a delicious low-fat vegetarian recipe for protein-rich tofu. Serve it for lunch or supper, with fresh fruit to follow.
Traditionally, a hash was the perfect way to use up leftovers from a roast dinner. Here, a glorious mix of colourful vegetables with crumbly Lancashire cheese makes a complete vegetarian dish. Accompany with a good fruity relish or chutney.
A colourful vegetable curry makes a perfect filling for a stack of delicately spiced pancakes and provides your five-a-day in one meal.
This is a simple and easy recipe using potatoes and cauliflower. Serve this dish with Indian breads such as thin rotis or naan - even pitta bread will do! Garnish with coriander if you'd like.
A yummy, very quick and easy vegetarian dish. On the table in 30 minutes.
Got this recipe out of a book that makes meals with soup. To quicken things up a bit, you could use frozen cauliflower instead of fresh.
I had a few left over veggies which I didn't know what to do with, so I thought I would do this lovely warming soup! You can vary the ingredients to what you have in your cupboard.
This is a speedy dish with simple but gorgeous flavours.
Just three ingredients to make an ideal after-school snack, or serve with soup for a light supper. Kids can easily assemble the quick quesadillas but should get an adult's help popping them under the grill.
Great when the cupboards are bare or money's tight! And easy too! I use rice as the main thing, you can use anything really, pasta, spaghetti, meat, its entirely up to you, but here's how i made it with rice
I sometimes add veg and some precooked chicken or sausage for a main meal, but it can be a side dish also. It goes nicely with BBQ/Grilled food, espcially fish, and with a little sour cream on top.
Simple recipe with exotic flavours, but only a few ingredients. Lentils are simmered in a coconut curry sauce. Serve over rice.
Its a highly nutritious and healthy Italian vegetarian recipe. Very easy to prepare and very tasty one. Have a try and enjoy its taste.
These burritos are soooo good, you'll want to have them every night. Flour tortillas are wrapped around a mixture of onion, red pepper, jalapenos, cream cheese, coriander and hearty black beans.
We wanted a quick snack in the evening, plus i had some bread from the day before and some tomatoes that I wanted to get rid of. This is the best bruschetta I have ever made...so did my husband say.
A variation of the Oriental Vegetable Soup and inspired by my mum and grandma. It is very quick to make and is very tasty.
A very tasty substitute for steamed rice.
Minced mushrooms that can be used in a proper Beef Wellington or served as a side dish.