Beef + Flour recipes (3)

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Burek

Recipe by: William Ponissi

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This is a very widespread snack in the Balkans. I've eaten this in Slovenia, Croatia, Serbia, Macedonia and Bosnia - Turkey has got something similar too.

Irish grilled steak sandwich with onion salad

Recipe by: Brenda Houghton

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For a really satisfying snack, try this classic from the Irish races: juicy grilled lean steak in a warm, crusty baguette.

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Steak sandwich

Recipe by: Norma MacMillan

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This bumper sandwich is made with half-size ciabatta loaves baked until warm and crusty, then split and packed with quick-fried, thinly sliced steak and salad for a healthy and filling meal. If you just need a fast supper for one, scale the recipe down and use one half-size ciabatta loaf and 85 g (3 oz) steak.