Beef + American recipes (14)

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American meatloaf

Recipe by: Maggie Pannell

Reviews(3)

A popular family favourite, baked with a tomato sauce filling.

American-Style Shredded Beef

Recipe by: DPULLIAM

Reviews(1)

The easiest way to make this is with a slow cooker. The beef will fall apart easily with a fork, making it easy to shred. You can put the meat into the slow cooker either fresh or even straight from the freezer. Serve in floury baps or tortillas with shredded lettuce or coleslaw.

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Brilliant burgers

Recipe by: Doodoo

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A quick and super yummy recipe for beefburgers!

Cajun Burgers

Recipe by: MOLSON7

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These spicy burgers are cooked on the barbecue and served with a hot barbecue sauce.

Cajun spiced meatballs

Recipe by: Jan Cutler

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These easy beef or pork meatballs are a welcome addition to any meal. Try serving with a fresh tomato and onion salsa and pasta or oven-baked potato wedges (see footnote), if you have time. Put these on the top shelf of the oven before starting the meatballs, and they will be ready by the time the meatballs are cooked.

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Cara's Corn Chip Chilli Lasagna

Recipe by: caraanne

Reviews(1)

An excellent hearty and warming family meal. Can be mildly mouthwatering or hot as you dare. It can also be varied ever so slightly by trying different flavoured corn chips/tortilla chips. Try zingy lime or fragrant chilli varieties to suit your own tastes. I have seen chilli lasagna recipes before but always using pasta sheets which doesn't feel very Mexican to me. Serve with a crisp cooling salad dressed with mint, cucumber, yoghurt or soured cream.

Cottage pie, American-style

Recipe by: Brenda Houghton

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Two firm favourites – baked beans and traditional cottage pie – are combined here to provide a hearty and nutritious dish for all the family. Try serving with green beans or carrots.

Easy Meatloaf

Recipe by: Janet Caldwell

Reviews(1)

This is a very easy and no fail recipe for American-style meatloaf. It won't take long to make at all and it's quite good!

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Luxury beefburgers

Recipe by: Brenda Houghton

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Extra-lean burgers, with capers, anchovies and sun-dried tomatoes added for extra flavour, become a gourmet treat when served with sizzling tender artichoke hearts. Try serving with lightly toasted rolls or new potatoes, and a green salad.

New England simmered beef

Recipe by: Azmina Govindji

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This traditional American dish is a one-pot meal of succulent beef and tender-crisp vegetables in a nutritious and tasty broth. The tangy beetroot and onion relish cuts through the richness of the meat and is an inspired finishing touch. Serve with crusty bread to mop up the juices.

Paul's punchy sloppy joe recipe

Recipe by: darklord2645

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I like to perpare the sauce before hand and chill it. Minced beef is better.

Porcupine Meatballs

Recipe by: leah34f

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These meatballs are super easy to make. Best served with Mashed Potato - yum!

Ribs Fantastic

Recipe by: Dave the Chef

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This is a simple, yet tasty BBQ ribs recipe that uses beef short ribs. The longer cooking time is definitely worth the wait. The BBQ sauce is excellent.

Sweet Chilli Burgers

Recipe by: Sarah Davies

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The sweet chilli sauce in this recipe isn't overpowering but gives a subtle flavour. If a hotter flavour is required, I like to add crushed chilli flakes for a kick.