We've modernised hot cross buns in our house - these involve chocolate! You can use milk or dark chocolate but Green & Black's do a dark chocolate with ginger and it works really well with the spice in the hot cross buns. We usually don't get a chance to make them until Easter saturday and they disappear in no time.
Treat yourself to a continental breakfast with this rich, buttery brioche bread packed with chocolate chips. The kids love it and the adults won't complain!
This was originally a normal Chelsea bun recipe but being the chocoholic that I am, I decided to spice up the taste with some chocolate in the middle. It has become my speciality as everyone at home just gobbles them up every time :)
This is a fantastic bread machine recipe for a chocolate-flavoured loaf that isn't too sweet. It's especially nice toasted, and kids will love it spread with peanut butter! Be sure to use unsweetened cocoa powder and not a drinking chocolate mix.
For a weekend breakfast treat, or simply toasted and buttered to serve with a cuppa, this chocolate chip loaf cannot be beat. It's a slightly sweet yeast bread that is made in the bread machine.
There is nothing better to start the day with than this bread. It's possible to have fresh bread early in the morning thanks to your bread machine.
Otherwise known as chocolate croissants - the entire family will love these! Using the bread machine saves some time.
Of all of the sweet breads I've baked, my friends love this one the most. It's soft and moist, and the chocolate just melts in your mouth.