Egg + Turkey recipes (2)

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Chinese-style omelette

Recipe by: Norma MacMillan

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This is a dish you will find wherever Chinese culture flourishes, no matter how far from China's shores. Combining fresh Chinese vegetables with bits of turkey or chicken is a great way to stretch a small amount of protein. Use a non-stick pan or a heavy, well-seasoned frying pan so that you need only a small amount of oil.

Turkey and leek frittata

Recipe by: Maggie Pannell

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This frittata is a great way to use up leftover turkey and pasta, but if you have some leftover chicken or ham, use that instead.