Egg + Jewish recipes (11)

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Chocolate Chip Meringues

Recipe by: Leah Perez

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Easy to make and easy to eat!

Hamantaschen

Recipe by: Sharon

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A favourite biscuit for the Jewish holiday, Purim! It has always worked better for me if I cover the dough and refrigerate overnight. Some people think it works better if used immediately. You decide!

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Honey Cake

Recipe by: san

Reviews(4)

This moist honey cake filled with raisins and almonds is perfect for Rosh Hashana. It receives extra flavour from a honey and lemon glaze.

Honey-sweetened challah

Recipe by: Rivka

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This recipe is a sweeter version of the classic challah. It was given to me by a friend.

Matzo Brei

Recipe by: Janice Weisberger

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Matzo and egg fried together. This traditional dish is great anytime, but everyone really looks forward to Matzo Brei during Passover! Serve with sugar sprinkled on top or with jam.

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Matzo Rolls

Recipe by: Jennifer

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This recipe comes from my mother-in-law and she always made them for Passover. These rolls are easy to make, and you can fill them with tuna or salmon or eat them plain! They are delicious!

Passover (Pesach) Brownies

Recipe by: Sharone Rosen

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I experimented for years to come up with a brownie made with matzo ... this is the best!

Passover Brownie Cake

Recipe by: Sharone Rosen

Reviews(4)

Serve this delicious brownie cake made with matzo meal at Passover!

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Passover Sponge Cake

Recipe by: JANWEISBERGER

Reviews(5)