Fish + Cheese recipes (14)

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Crisp Haddock and Prawn Gratin with Baby Spinach

Recipe by: Jan Cutler

Reviews(1)

Frozen prawns are a great standby and transform a modest amount of fish into a hearty dish. Serve with mash, peas and green beans for irresistible comfort food made easy. Delicious!

Dijon Crusted Halibut

Recipe by: CHRISTYJ

Reviews(1)

Halibut breaded with a spicy mixture of Dijon mustard, horseradish, Parmesan cheese and breadcrumbs.

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French fish soup

Recipe by: Maggie Pannell

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Served in true French style, this hearty soup is topped with crisp baguette toasts spread with spicy rouille and a sprinkling of grated Gruyère – perfect for a one-bowl-meal.

Garides Saganaki

Recipe by: MURDERSHEWROTE

Reviews(2)

This is a Greek recipe for prawn saganaki which is great as a starter or meze. It is a delicious dish that I'd only tried in restaurants, but when I tried to make it at home I found that I can make it just as well. Serve with nice crusty bread to mop up all the gorgeous sauce.

Pizza alla napoletana

Recipe by: Norma MacMillan

Reviews(1)

A home-made pizza is vastly superior in flavour to shop-bought versions, and making your own pizza base – just a bread dough enriched with olive oil – is easy to do. Once you get the hang of it, you can add pizza toppings to order. The topping here, with tomatoes, mozzarella, anchovies and olives, is a classic from Naples.

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Romaine with Garlic Lemon Anchovy Dressing

Recipe by: Hong Quan

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A flavorful, crisp green salad akin to a classic Caesar, but without the egg.

Salmon and feta parcels

Recipe by: TEXICANTWIN

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Delightful salmon and feta cheese filling wrapped in puff pastry. I have substituted spinach and cooked tiny prawns for salmon in this recipe too.

Salmon Puffs with Tzatziki

Recipe by: Jan Cutler

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These scrumptious cut-and-fold pastries are irresistible dunked in tzatziki, the Greek-style cucumber and yoghurt dip. Serve with boiled new potatoes and crunchy salad leaves.

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Smoked Mackerel Pâté

Recipe by: Karen C

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Smoked mackerel gives wonderful flavour to this recipe. Serve with crackers, toast or fresh crusty bread. The pâté can be made milder by the addition of more mascarpone or cream cheese.

Tuna and Bean Salad

Recipe by: Edie Moon

Reviews(4)

This salad is a delicious Italian-inspired combination of tuna, olive oil, lemon juice and runner and cannellini beans.

Tuna and cheese melt flatbreads

Recipe by: Jan Cutler

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Try these delicious easy flatbread melts topped with tuna, cheese and marinated onions.

Tuna Cheddar Toastie

Recipe by: PIXIPRINCESS

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A simple and quick snack recipe. The perfect snack to eat just before going out!

Tuna, Kalamata and Feta Pasta Salad

Recipe by: Jenni

Reviews(1)

A salad with a Mediterranean influence. This has pine nuts, feta cheese, olives, garlic and fresh basil. It has become a summer favourite for us, easy but unique. Can be served warm or cold.

Warm salad with spicy tuna and feta

Recipe by: Jan Cutler

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Try this hearty salad with basmati rice, hard-boiled eggs, fresh tomatoes and spices for an easy weeknight meal.