Fish + Pork recipes (13)

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Bacon and fish kebabs

Recipe by: Maggie Pannell

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Everyone loves kebabs and these make a great family meal served with pitta bread and salad. Cook them on a barbecue in the summer.

Bacon and Red Mullet Surf and Turf

Recipe by: Curt Pond

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Surf and turf refers to any combination of seafood and meat. Using a square closeable fish basket for your barbecue, place fish fillets between layers of bacon and onions - you won't believe something so simple is this gorgeous!

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Bacon Wrapped Scallops

Recipe by: JOELLEFLYNN

Reviews(2)

Scallops wrapped in bacon and cooked until crispy. A simple but lovely combination.

Bonanza Pie

Recipe by: garybundy

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I'm a very, VERY basic eater and I don't do veg (except for the mighty potato) and spices are usually out of the window too. Bonanza Pie is just a nice way to jumble what I like into one dish. Those who have tried it have all reported back positively.

Dad's Excellent Scallops

Recipe by: Donna Francis

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Large sea scallops wrapped in prosciutto, basted with butter, then barbecued.

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Grilled oysters with bacon and lemon

Recipe by: Chrissie Lloyd

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Quick, simple grilling is a good way to turn these low-calorie, zinc-filled treats into a regular favourite. Use lean back bacon for this dish as it is lower in fat than streaky bacon. Sweet-flavoured Wiltshire cure bacon would be ideal.

Ham and haddie

Recipe by: Chrissie Lloyd

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A classic Scottish breakfast dish of smoked haddock (haddie), traditionally Finnan haddock, and bacon (ham). This recipe is lighter than the original, cooked with only a little butter and some half-fat crème fraîche.

Monkfish, prawn and Parma ham brochettes

Recipe by: Maggie Pannell

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Sumptuous seafood on skewers with cheerful yellow pepper, baby tomatoes and cubes of bread makes an attractive meal, great for entertaining. A fresh basil and lime mayonnaise completes the dish. Serve with a mixed green or an asparagus salad.

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Pancit

Recipe by: MYERSX4

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This is a stir-fried Filipino noodle dish - quick and easy to make, a great one-pan meal.

Parma-wrapped lemon sole

Recipe by: Norma MacMillan

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For this elegant dish, fillets of lemon sole are spread with a nutty herb filling, then rolled up in thin slices of Parma ham and baked with butter and white wine. Creamy mashed potatoes mixed with rocket and steamed asparagus spears are ideal accompaniments.

Penne all'Arrabbiata

Recipe by: MARBALET

Reviews(6)

This is a great casual dinner party dish garnished with freshly grated Pecorino cheese and chopped parsley. Arrabbiata literally means "angry" in Italian, a nod to the spicy kick in this dish.