Fruit + Budget recipes (36)

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Apple and blackberry pancakes

Recipe by: Maggie Pannell

Reviews(1)

You can take advantage of nature's harvest for this dessert, and pick the blackberries where they grow wild in hedgerows.

Apple and Rhubarb Crumble

Recipe by: IRONCHEFALLY

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A simple, easy dessert recipe. Great for families and when rhubarb is in season.

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Apple Nut Meringue

Recipe by: Trish Perry

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A simple, quick, but delicious dessert to impress the most discerning guest.

Apricot Chicken

Recipe by: Marsha Timblin

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Simply combine apricot jam, vinegar, and brown sugar to make the sauce, pour over chicken and bake. Serve with rice and a mixed green salad if desired.

Baked Autumn Apples

Recipe by: LuCynda

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My dad's baked apple recipe.

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Baked bananas

Recipe by: Maggie Pannell

Reviews(1)

Bananas baked in a buttery orange syrup couldn't be simpler to make and they taste utterly divine. For an extra treat, add a splash of liqueur.

Baked Prune Pudding

Recipe by: Meade Ferguson

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This low-fat pudding is simple and wonderful. A lovely sweetened prune purée is folded into stiffly beaten egg whites and then baked until the top is brown and delicious.

Banana Oat Flapjacks

Recipe by: Arlene

Reviews(8)

These flapjacks are lower in fat than most.

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Bananas Foster

Recipe by: BUTTERMEBREAD

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This retro pud is absolutely delicious and easy to make. Serve with best quality vanilla ice cream for a stress-free dinner party dessert.

Barbecued Peaches

Recipe by: OLIVIA17

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This barbecued peach dessert could not be easier. To serve, drizzle some honey over each peach and garnish with chopped nuts.

Barbecued Pineapple

Recipe by: Michael Fischer

Reviews(3)

Pineapple is marinated in sweetened, spiced rum, and barbecued. Serve with ice cream for a gorgeous summer dessert.

Blue cheese and apple salad

Recipe by: Maggie Pannell

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Sweet, crisp, juicy apples and tart blue cheese are a combination made in heaven and are absolutely delicious in this simple, zesty starter.

Blueberry Pancakes

Recipe by: rach15689

Reviews(1)

Serve warm with ice cream for a lovely pudding, or with honey or syrup for a breakfast treat.

Caramelised Apples

Recipe by: 356

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This recipe is perfect for an indulgent weekend breakfast with porridge or pancakes, and also works beautifully as an impromptu dinner party pud when served with vanilla ice cream or Greek yoghurt.

Cranachan

Recipe by: LYNN1979

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This is a popular Scottish dessert and there are many variations and names such as Cream Crowdie. Oats are toasted, then folded into lightly sweetened whipped cream and topped off with berries and a splash of whisky. Finish your Burns supper with this delicious tradition.

Cranberry-Apple Crumble

Recipe by: ANGIEH

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Use up your leftover cranberry sauce in this warming apple crumble recipe.

Delicious Banana Muffins

Recipe by: Abi

Reviews(11)

Banana muffins make a healthy snack for children after school. They are so easy to make and freeze well too. So, make these instead of throwing away those brown bananas!

Easy Strawberry Tart

Recipe by: Karin Christian

Reviews(5)

Sliced strawberries are coated with a strawberry jam glaze, arranged on a digestive biscuit base, chilled and served with whipped cream. A lovely summer barbecue or picnic dessert that children simply adore.

Five Minute Ice Cream

Recipe by: Pamela

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A fast way to make delicious ice cream without compromising quality. Use any frozen fruit in place of the strawberries. This is a quick recipe that you can rustle up when people drop by unexpectedly!

Fried Plantains

Recipe by: Donna

Reviews(4)

Plantains can only be eaten cooked. Fried plantains are a traditional treat in Latin America and many other parts of the world. Overly ripe plantains work best for this recipe. If you want a savoury experience, serve these with salt. If you want something sweet, serve with sugar and cinnamon.

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