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Herb and spice + Chicken recipes (11)

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Reviews(3)
This is my favourite Caribbean dish which is very well seasoned (a trademark of Caribbean food) and have always enjoyed it as a child. The sauce should not be as thick as a curry and not too watery if that makes any sense. There are many varieties of this dish and is always best served with rice and peas and West Indian pepper sauce.
 
Reviews(1)
Very tasy & quick mid-week favourite
 
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The coconut and the spices compliment eachother beautifully.
 
Recipe by: Eccles85
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I got this recipe off a friend, who was given it by an family he stays with every year in India. It's the best curry I've ever tasted. Great for curry nights with friends
 
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This is one of my favourite dishes. It's a typical Malay dish, and can be eaten with rice, or bread if you prefer. Try it and see what you think!
 
Recipe by: Norma MacMillan
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Tempt your family with this healthy and filling pasta salad. Quick to prepare, it makes an ideal midweek supper and won't spoil if someone is late home. Tossing the pasta with lemon juice and white wine not only adds flavour but also means that the quantity of oil can be reduced, so saving on fat.
 
Recipe by: Azmina Govindji
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Rather than rubbing butter over a bird before roasting, here a paste of fresh herbs and fromage frais is pushed under the skin. This keeps the roasting chicken beautifully moist as well as adding a wonderful flavour. The pan juices are used to make a simple sauce.
 
Recipe by: Shauna
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Forget a takeaway - this will make perfectly good spicy fried chicken at home.
 
Recipe by: Barbara Radford
Reviews(4)
This is a terrific rub for chicken just before it's cooked onto the barbecue. It adds flavour, seals in the juices and gives the finished chicken a lot of colour.
 
Recipe by: Brenda Houghton
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This chicken noodle soup is given an unusual twist with raw vegetables and exotic flavours.
 
Recipe by: Norma MacMillan
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Strips of chicken in a crisp coating of sesame seeds, breadcrumbs and cornflakes are served atop a crunchy vegetable salad dressed with a fresh herb vinaigrette. A little chilli powder in the coating gives a bit of a kick.
 
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