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Nut and seed + Boxing Day recipes (5)

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Recipe by: NANMURAT
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So simple, but always gets raves! Add leftover steak, poultry or roast beef for a quick supper fix.
 
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Local chef Barny Haughton has donated to TREE AID a wonderful, festive tree cake. Barny believes: "TREE AID's Christmas Cake Bake is a great chance for people to get togther to bake and eat beautiful cakes; whilst also knowing that they are supporting Arica's poorest people to fight poverty and environmental degraduation sustainably."
 
Recipe by: Norma MacMillan
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With its wonderfully contrasting tastes and textures, this salad makes a satisfying main course that is luxurious without containing a lot of saturated fat. It is the perfect recipe for roast turkey leftovers or high-quality cooked turkey bought from the deli counter in the supermarket. See more ideas at the bottom of this page for other flavour inspiration.
 
Recipe by: Rosemary
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Use any nut for this recipe, or indeed a mixture! Makes a fantastic food gift or party nibble at Christmas.
 
Recipe by: Jan Cutler
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Wondering what to do with all that leftover Christmas turkey and ham? Mix your leftovers with a basalmic vinegar dressing and some fruits, nuts and cheese for a gourmet salad.
 
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