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Other + Sauce recipes (50)

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Invented by a friend and I while very drunk after a midweek afternoon pool tournament. I somehow had the where-with-all to write it down. I reckon it'd work well with swordfish but I've never tried it.
 
Recipe by: YULANDA_US
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Apple purée gives this sauce a rich thick texture that coats meat well. It has a sweet spicy flavour, excellent on chicken or pork. It may also be stored in sterile glass jars.
 
Recipe by: IBNSHISHA
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This is a Japanese recipe for an all-round dipping sauce. This is one serving - make as much as you need.
 
Recipe by: Debi K
Reviews(6)
This is an easy to make barbecue sauce using store-cupboard staples - great for an impromptu barbecue!
 
Recipe by: GINA LYNNE
Reviews(1)
An exciting array of easily accessible ingredients is mixed together into a delicious sauce for a barbecue party! Beef, chicken, pork - whatever you're barbecuing, this sauce will bring out great flavours.
 
Recipe by: LAFLINT
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It's an astonishingly basic combination of ingredients that brings tantalizing flavour. Great on spare ribs or chicken.
 
Recipe by: Amy
Reviews(1)
This is a very versatile Indian curry sauce that can be served as a main course with meats and/or vegetables or as a sauce for dipping or to spice up veggie side dishes. It's great on a jacket potato.
 
Recipe by: Fat George
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Here's a delectable sauce for spare ribs! Just keep basting them while they cook, and you'll be wanting ribs every night!
 
Recipe by: Glory
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Sugar syrup is brushed on cakes for added moisture and flavour. This one can be flavoured with brandy or rum. You can also use this syrup to sweeten cocktails or cold summer drinks.
 
Recipe by: JESABELLA
Reviews(3)
A sticky toffee sauce that's perfect for ice cream, sponge puddings or fruit.
 
Recipe by: Jackie Smith
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Serve as a dipping sauce for Asian dishes like spring rolls and dumplings.
 
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This barbecue sauce goes beyond the usual concoction, deriving flavour from orange juice, red wine and lots of garlic. It's perfect on any cut of chicken.
 
Recipe by: Nancy
Reviews(3)
This is a simple summery sauce that's perfect for fish cakes.
 
Recipe by: Nats_t_123
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Great when the cupboards are bare or money's tight! And easy too! I use rice as the main thing, you can use anything really, pasta, spaghetti, meat, its entirely up to you, but here's how i made it with rice
 
Recipe by: Mary Beth
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This is a flavourful curry sauce from a recipe given to me by an Indian friend. It's great with chickpeas or vegetables. This sauce also freezes beautifully.
 
Recipe by: seducts
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This is the first recipe I've made by myself, usually I use a recipe but didn't have access to the internet. I cooked this with chunks of chicken but plan on cooking it to have with scallops so this recipe is just for the salsa. It would also go great with some pasta though. If anyone has any advice or tips for me then they would be greatly appreciated as I am a beginner cook. Thanks and enjoy :)
 
Recipe by: BC32
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Make your own hot pepper sauce! This is a tremendous table sauce that will spice up cold meats, marinades, vegetable dishes - just about anything! Jalapeños are blended smooth with oil, salt and pepper. Keep refrigerated.
 
Recipe by: ROSEP47
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OK, it's not entirely authentic but it's a good version to make with store-cupboard ingredients. Serve with cooked chicken, rice or tortillas, salad greens, sliced avocado and chopped tomatoes round out this fresh tasting meal.
 
Recipe by: macaw
Reviews(1)
A great marinade for fajitas. Also works well as a general spicy rub for meat or fish.
 
Recipe by: FIVEBRIGS
Reviews(1)
This easy marinade goes well with any type of meat. It gives lots of flavour, and of course the longer the meat marinades, the more flavourful it will be.
 
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