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1 review
 
2min

Just like a peanut butter and jam sandwich but with a wrap instead. You will like them just as much as your kids.

Recipe by: SIMPLICITY006

 
2 reviews
 
8min

Okay, sounds crazy but it's delicious! Try it and see. I find that cut up bananas work better than mashed.

Recipe by: MISS0MUFFIN

 
No reviews
 
10min

I came up with these cupcakes as an idea for Easter. A no-cook recipe easy enough for kids to make.

Recipe by: Effie

 
No reviews
 
15min

This is a quick and easy snack to make. It's great for kids or the kid in you. A jam sandwich is soaked in sweetened egg and pan-fried to perfection.

Recipe by: 20-lg-08

 
2 reviews
 
5min

Great for serving to children or designated drivers at Christmas time, New Year's Eve or parties.

Recipe by: Mary48

 
3 reviews
 
10min

"This flavourful barbecue sauce for ribs is just like the kind they serve at a famous restaurant in Montreal, Quebec, that has people lining up on the street any given night of the week. Don't' skip the lemon juice or cinnamon. Simmer the leftover sauce until sugar is completely dissolved and serve on the side for those who like their ribs dripping with flavour."

Recipe by: GYPSIE8

 
3 reviews
 
5min

It's an astonishingly basic combination of ingredients that brings tantalizing flavour. Great on spare ribs or chicken.

Recipe by: LAFLINT

 
12 reviews
 
1hr30min

These are a great for a children's Halloween party! Chocolate cake mix is an easy option when you are making so many. Use liquorice laces for the legs and mini jelly beans or Smarties for the eyes.

Recipe by: Heatherly Noble

 
5 reviews
 
40min

A must every Halloween - this recipe is great fun! A fake hand is frozen in a rubber glove and then presented in a bucket or glass punch bowl. Dress the hand up with a few Halloween gimmicks like spiders.

Recipe by: MOMMYGABS

 
3 reviews
 
20min

I know it's alot of work but it's great for a kid's birthday party because it has multiple layers of jelly, each a different flavour and colour. Some are clear jelly layers and some are creamier because you add evaporated milk to them. You can make it in a big glass bowl or in individual tall glasses. Feel free to start and finish with whatever colour you think looks best!

Recipe by: janiebear925

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