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Other + Indian recipes (9)

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Recipe by: Amy
Reviews(1)
This is a very versatile Indian curry sauce that can be served as a main course with meats and/or vegetables or as a sauce for dipping or to spice up veggie side dishes. It's great on a jacket potato.
 
Recipe by: PRECIOUS9491
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Ladoos are an Indian and Pakistani sweet. I added a twist to mine and included coconut...my family love these. They can be enjoyed at any occasion, as a treat during tea time, etc. And they're easy to make, in my opinion.
 
Recipe by: Tarama
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Black pepper is found in abundance in Kerala, and coupled with curry leaves it takes goat to a whole new level. Serve with rasam and rice or with rotis. You may substitute lamb for the goat if you wish.
 
Recipe by: Lisa
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This is a cheat's chai tea - rather than making the tea and spice blend yourself, use your favourite brand of tea and then embellish it a little.
 
Recipe by: Vaish
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This is one of my favourite easy-to-make Indian recipes. Although I try to make it the best as I can, my gran is THE BEST at this... the smell of which reminds me of my school days!
 
Recipe by: Mary Beth
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This is a flavourful curry sauce from a recipe given to me by an Indian friend. It's great with chickpeas or vegetables. This sauce also freezes beautifully.
 
Recipe by: RADHIKA GHATAGE
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This is a traditional Indian sweet, prepared all over India. It is the standard offering to God, that is cooked as 'prasad' after a 'Pooja'. This recipe is made using 1 1/4 of any measure (instead of one) by Hindus as they believe using the extra measure will usher in prosperity and happiness.
 
Recipe by: JP001
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Enjoy this warming and aromatic traditional Indian tea anytime.
 
Recipe by: Rani
Reviews(1)
This Indian sweet and sour chutney is excellent served with any Indian dish or with simple rice and beans. Tamarind extract, which lends the sour flavour, can be bought at Asian shops and in some supermarkets.
 
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