Okay, sounds crazy but it's delicious! Try it and see. I find that cut up bananas work better than mashed.
Invented by a friend and I while very drunk after a midweek afternoon pool tournament. I somehow had the where-with-all to write it down. I reckon it'd work well with swordfish but I've never tried it.
Recipe by my mums friend. So easy to do and tastes great on toast if you don't fancy a big meal
These Korean-style pancakes are served spicy, not sweet. They're great for getting rid of overly-fermented kimchi!
Minced mushrooms that can be used in a proper Beef Wellington or served as a side dish.
This is a great recipe that both adults and kids will enjoy. Peanut butter and jam sandwiches are dipped into egg, then pan-fried to perfection. Simple and delicious.
The elderberry tree - not only do the berries provide us with various drinks and conserves, but the flowers are used to make alcohol (some sambuca and elderberry wine), herbal teas (for colds, fevers and more), refreshing drinks and the following delicious Italian dessert recipe...
What's better than having a meal with some friends around a hot stone grill? Not only that, it is super easy for you to host - there's minimal prep and no cooking on your part! Serve with a green salad and all kinds of sauces. Your friends will love it!
For a meal that will satisfy all your guests and please the most difficult ones, use a hot stone grill with a variety of sauces. Remember to heat the stone at least 20 minutes before dinner, and season the hot stone with salt before starting to grill the meat and fish.
The Pierrade refers to a make of hot stone grill, which is always a safe bet for entertaining. Serve this range of meat, game and poultry sauteed potatoes and a green salad. It is sure to be a lot of fun!
A fantastic French toasted sandwich, which is made with Gruyere cheese and ham. Enjoy as is or with a side salad. It's perfect anytime of the day.
There's nothing quite like a delicious melted cheese sandwich. This one is no exception. It's made in a frying pan. The result is a crisp bread exterior and a gooey Cheddar interior.
This quick and easy snack is perfect to enjoy anytime of the day. Two slices of wholemeal bread are filled with Gruyere, ham and chicken, then pan-fried until golden.
A wonderful warm sandwich, which is the perfect snack anytime of the day. Sourdough bread is filled with salsa, spring onions, turkey and Cheddar and then pan-fried in butter.
The classic reubens sandwich with a twist. Rye bread is filled with hot sauce, mayonnaise, Gruyere cheese, sauerkraut and turkey, then pan-fried until golden.
This is a great snack anytime of the day. Bread is filled with corned beef and cheese, then pan-fried until golden and toasty.
These bars are a twist on the classic chewy Rice Krispies treats. They have the addition of seeds, nuts, coconut and cranberries. They are packed full of energy. Great for when you're on the go.
A delicious warm sandwich that everyone will love. Warmed luncheon meat, fried egg, pickles, red onion and cheese are sandwiched between two slices of toasted wholemeal bread.
A simple side dish of shiitake mushrooms, garlic and herbs in a light stock-based sauce. Serve over pork or steak, or simply with plain rice. Also makes a nice toping for a jacket potato.
This is a quick pan sauce made with white wine, butter and fresh herbs. It's best made after cooking chicken breasts or pork chops in a frying pan. Remove the meat and keep warm, then use the same pan to make the sauce. That way, you get lots of flavour from the brown bits stuck to the pan.