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Pasta + Flour recipes (3)

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Nothing beats fresh pasta, and this recipe is so easy. You can use this to make any shape of pasta you like, from tagliatelle to ravioli to lasagne.
 
Recipe by: Beverly Myers
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I learned to cook many things from my gran. However, she taught by handfuls of this and pinches of that! This is my attempt at her recipe for delicious noodles. I use them in Asian-style soups or broths.
 
Recipe by: McKenzie Delling
Reviews(2)
Make your own fresh, spinach-flavoured pasta. Try serving with a simple, creamy sauce.
 
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