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Rice + Egg recipes (9)

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Recipe by: Michelle Chen
Reviews(1)
This is the most popular of Greek soups. The name literally means 'egg and lemon', the two most important ingredients that produce this light and nourishing soup. Usually made with homemade chicken or fish stock, garnish this quick and easy version with fresh lemon slices.
 
Recipe by: SLIND
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These vegetable fritters are great as a vegetarian option or as a dinner party starter.
 
Recipe by: Maggie Pannell
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Add a special twist to traditional rice pudding with a little citrus flavour in the summer!
 
Reviews(1)
I learn and perfected this recipe in the Jungles of Cambodia.
 
Recipe by: Helen
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A delicious traditional breakfast dish using smoked white fish, rice and eggs. It is based on the Indian dish Khichri. My family also loves this with tomato ketchup!!
 
Recipe by: JANWEISBERGER
Reviews(5)
A delightful orange-flavoured sponge cake, perfect for Passover. This recipe uses fine matzo meal.
 
Recipe by: Maggie Pannell
Reviews(1)
A velvety, Greek-inspired soup enriched with egg and rice to make a really satisfying bowlful.
 
Recipe by: Melinda Daniel
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A great vegetarian dish with a variety of veg. A great use for leftover rice.
 
Recipe by: Jan Cutler
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Try this hearty salad with basmati rice, hard-boiled eggs, fresh tomatoes and spices for an easy weeknight meal.
 
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