Rice + Kids recipes recipes (36)

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After School Simple Soup

Recipe by: HughsWTB

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Great, quick soup for hungry kids coming home from school.

Apricot flapjack tart

Recipe by: Norma MacMillan

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Make the most of aromatic, golden apricots when they're in season by using them in this attractive tart. It has a sweet orange shortcrust base and is topped with a crumbled flapjack-style mixture of oats, sultanas, hazelnuts and seeds. Serve slightly warm for dessert or with morning coffee or afternoon tea. The recipe for sweet shortcrust pastry is separate. Look in the notes section for how to make orange sweetcrust pastry.

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Basic Flapjacks

Recipe by: MISSRUSSELL18

Reviews(4)

Very easy to make, and very delicious. Good for lunchboxes too.

Basmati Rice

Recipe by: Kristine Weatherly

Reviews(5)

Growing tired of takeaways? Make your own basmati to go with a spicy homemade curry.

Breakfast sausage burgers

Recipe by: Norma MacMillan

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For a satisfying Sunday brunch, you can't beat homemade sausage burgers. By making them with turkey breast and some secret ingredients, the fat content falls to less than a gram a piece!

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Broccoli Fritters

Recipe by: SLIND

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These vegetable fritters are great as a vegetarian option or as a dinner party starter.

Cereal bars

Recipe by: Norma MacMillan

Reviews(1)

Naturally sweet and moist, these make a great addition to a packed lunch. They are also a good way of getting the family to try some more unusual grains and seeds, and add new healthy ingredients to the diet.

Cheese on toast

Recipe by: banofeecupcake

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Tip: Use cheese slices for this or grated Cheddar.

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Chewy Microwave Flapjacks

Recipe by: dcull

Reviews(6)

This is an interesting twist on the classic that my daughter made at school. It has now become a firm favourite in our house.

Chicken, rice and spinach soup

Recipe by: Rachel Warren Chadd

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Chicken is an excellent source of protein and without its skin is also low in fat.

Cock-a-leekie soup

Recipe by: Maggie Pannell

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A real Scottish classic – serve this hearty combination of chicken, leeks, rice and prunes with wedges of warm soda bread spread thick with butter.

Crispy Peanut Butter and Sultana Flapjacks

Recipe by: TINAMARIES

Reviews(1)

These flapjacks have fibre from the oats and protein from the peanut butter - but your kids will just call them delicious! A great snack for kids when you want to give them something sweet that's still nutritious.

Crunchy toasted cereal with fruit and nuts

Recipe by: Rachel Warren Chadd

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Stirring in fruit adds vitamin C; nuts and seeds add vitamin E.

Easy Chocolate Flapjacks

Recipe by: Rogue Hawkins

Reviews(1)

One of my favourite comfort foods, these flapjacks are also great to snack on at work or home. Quick and easy to make, add sultanas or chocolate chips at own preference!

Fabulous Fruit Semolina

Recipe by: Jan Cutler

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Don't be put off by school-dinner memories – properly cooked, semolina is a smooth and creamy pudding that tastes delicious with added fruit. It's so easy and full of goodness, and all the family will love it. Delicious!

Fluffy banana rice puddings

Recipe by: Brenda Houghton

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This lovely light milk pudding is sweetened with honey and bananas, which also add nutritional substance.

Fruity muesli

Recipe by: Norma MacMillan

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This breakfast cereal was invented over a century ago by Dr Bircher-Benner at his clinic in Zürich to improve children's diets. Soaking the cereal – here using milk – makes it easier to eat and digest.

Honey Peanut Granola

Recipe by: SSHANER09

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This sweet, crunchy homemade granola combines porridge oats with peanuts, wheatgerm, honey, dark brown sugar and vanilla. Baked in the oven, it's easy to make. You can use whatever kind of nuts you prefer.

Indian-style rice pudding

Recipe by: Jan Cutler

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Add cardamom, rosewater, nuts and sulatanas to canned rice pudding for a more updated, international version of a classic dessert.

Laura's Easy Flapjacks

Recipe by: LAURSAVVY

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This is a super easy flapjack recipe using ingredients that are usually on hand. Try using walnuts as a variation.

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