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Rice + Spanish recipes (11)

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Recipe by: A. Duarte
Reviews(3)
Chicken rice in the oven - fast and inexpensive with a great end result!
 
Recipe by: mls
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An easy to make paella using chorizo, chicken and shrimp.
 
Recipe by: MRS MEGS
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Prawns, rice and diced tomatoes are simmered in chicken stock with threads of saffron in this quick and easy version of Spanish paella.
 
Recipe by: luckyjen7
Reviews(1)
This is an authentic dish from Spain, the exotic flavours will burst in your mouth. Serve this to a group of friends, and they'll come back every time!
 
Recipe by: SpanishPrincess
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This is the paella all your family and friends will beg you to make again. It has the true flavour of Spain and has been made by my family in Catalonia, Spain for many generations. Enjoy!
 
Recipe by: Brenda Houghton
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This version of a traditional Spanish dish combines tender chicken and mixed seafood in saffron-scented rice.
 
Recipe by: Jenny
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Delicious paella! You can add additional crab, scallops and mussels if you like.
 
Recipe by: Jan Cutler
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Throw this gorgeous paella together for a quick meal that's absolutely bursting with flavour. Just add a tossed, crisp green salad or steamed green vegetables. Delicious!
 
Recipe by: Norma MacMillan
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No trip to Spain would be complete without sampling their famous rice dish, paella. The ingredients vary from region to region, but we've used monkfish, squid and mussels for this version. Serve with crusty bread.
 
Recipe by: Christine
Reviews(3)
A very traditional paella with chorizo, chicken, peas, squid, mussels and prawns. The saffron and chorizo give this one-pan meal a gorgeous red hue. A paella pan is recommended.
 
Recipe by: Norma MacMillan
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Traditional versions of this Mediterranean red rice dish begin with fatty sausage. This vegetarian version makes a very colourful and satisfying dish.
 
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