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Seafood + Sauce recipes (3)

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Invented by a friend and I while very drunk after a midweek afternoon pool tournament. I somehow had the where-with-all to write it down. I reckon it'd work well with swordfish but I've never tried it.
 
Recipe by: Michele O'Sullivan
Reviews(3)
Makes a tasty sauce that's great over spaghetti or linguine. Be sure to have crusty bread on hand to soak up every last drop!
 
Recipe by: sal
Reviews(4)
A spicy seafood sauce for prawn cocktail.
 
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