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Tofu + Gluten free recipes (8)

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Brown rice tossed with crisp vegetables and fresh and dried fruit makes this unusual side salad. The almost fat-free dressing is based on tofu, a curd made from soya beans, which gives it a grainy texture similar to the delicious Greek dip, hummus. For a smoother mayonnaise-like texture, use silken tofu.
 
Recipe by: Linda Green
Reviews(2)
Tofu replaces the dairy in this creamy tomato soup - garnish with fresh basil.
 
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A tasty gluten free and dairy free pancake.
 
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This is a quick vegan smoothie with a rich, creamy texture. It keeps you full and is perfect for people in a rush in the morning. You don't have to give up a good breakfast when it's this easy!
 
Recipe by: Krista B
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This hearty chilli has loads of beans, lentils and tofu to provide that 'full' feeling. For best results, use dried beans soaked overnight. I prefer to let the chilli sit overnight in the fridge too before serving. Garnish with chopped fresh coriander or parsley.
 
Recipe by: julieliz
Reviews(2)
This is a great base recipe, and meat eaters will never guess it's vegetarian!
 
Recipe by: Julie MacMillan
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A rich and delicious vegetarian curry made with chickpeas and Quorn. Serve over basmati rice.
 
Recipe by: Zoe
Reviews(3)
This recipe is great for people who are lactose intolerant, but anyone and everyone is sure to love them.
 
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