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Turkey + 5-8 recipes (27)

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Recipe by: Elizabet Childers
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Take your leftover roast turkey and turn it into this delicious warming pie. Using Christmas dinner leftovers, this recipe couldn't be easier!
 
Recipe by: Brenda Houghton
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Turkey breast, gently braised to keep it moist and tender, is served with apples and plums for a special Sunday lunch, or a small Christmas dinner. Try serving with new potatoes and green beans.
 
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This is great for using leftover chicken, or even leftover roast turkey after Christmas.
 
Recipe by: Colin Price
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A family favourite of ours, full of flavour. Serve with boiled rice.
 
Recipe by: ANNOFBEV
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Take leftover roast turkey and turn it into an easy-to-make, creamy, comforting pasta bake that everyone will enjoy.
 
Recipe by: Ash
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These spicy burgers are full of flavour and smell amazing. They stand on their own, but onions or roasted peppers give them even more of a kick! Minced chicken also works great if you want to substitute the turkey.
 
Recipe by: Rebecca Slone
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This isn't your usual chilli con carne. Black beans and turkey mince make for a delicious twist on the classic. This hearty soup is an easy - and healthy - way to feed a crowd, and also freezes well. Top with grated Cheddar.
 
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A delicious way to make use of Christmas leftovers.
 
Recipe by: Norma MacMillan
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The spicy aromas of this satisfying salad make it tempting fare at any time of year. The rice, with its slightly chewy texture and Indian spicing, provides the perfect backdrop for tender turkey (or chicken), crunchy raw vegetables, sweet grapes and toasted nuts. It's a great way to use up leftover roast poultry.
 
Recipe by: Bode
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This old fashioned but well loved turkey gravy is very easy to prepare. Perfect for Christmas dinner.
 
Recipe by: Azmina Govindji
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A small turkey like this is amazingly economical. It will give enough meat for at least 8 portions, or you can serve 4 people and have plenty of leftovers for sandwiches, salads and other dishes. Don't forget to keep the turkey carcass to make stock for soup.
 
Recipe by: AMFISCHER
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This is a very simple and hearty soup with plenty of flavour. Leftovers are even better the next day for lunch.
 
Recipe by: CORWYNN DARKHOLME
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An easy recipe for your slow cooker.
 
Recipe by: Doug Matthews
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An interesting and spicy solution to the leftover turkey dilemma on Boxing Day. Leftover turkey is cooked with tomatoes and green chillies, spiced with cayenne and cumin and finished off with fresh avocado and coriander for a zesty, unique soup.
 
Recipe by: CHEFSINGLEDAD
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Thai flavours make these turkey burgers absolutely delicious. Serve on warmed baps with sweet chilli sauce and coconut mint mayonnaise.
 
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This is a recipe I made up one CHristmas to use up leftover turkey in an original way, with lots of vegetables to give a hearty and warming feel to the meal without the heaviness of too many calories. The great thing is it can be assembled ahead and reheated when needed, these quantities serve 6 adults, but can easily be altered to accomodate more.
 
Recipe by: Maggie Pannell
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This frittata is a great way to use up leftover turkey and pasta, but if you have some leftover chicken or ham, use that instead.
 
Recipe by: Azmina Govindji
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This coarse-textured pâté, deliciously flavoured with garlic and fresh coriander, combines minced turkey and turkey livers with lentils for a starter that has considerably less fat than a traditional pâté. Serve with toasted slices of brioche or other bread, plus some crisp vegetable sticks and crunchy radishes.
 
Recipe by: Tammy Zosh
Reviews(4)
An easy winter warmer.
 
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These delectable burritos are easy to make - perfect for a midweek supper. Turkey mince is low in fat and calories, making it a healthy choice too.
 
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