Turkey + Braised recipes (4)

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Braised turkey crown with apples and plums

Recipe by: Brenda Houghton

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Turkey breast, gently braised to keep it moist and tender, is served with apples and plums for a special Sunday lunch, or a small Christmas dinner. Try serving with new potatoes and green beans.

Colin's turkey and pepper stew

Recipe by: Colin Price

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A family favourite of ours, full of flavour. Serve with boiled rice.

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Turkey drumsticks braised with baby vegetables

Recipe by: Azmina Govindji

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This is a simple dish to prepare and makes an economical, healthy mid-week family meal, low in calories and fat. Roasted in the French style, in stock with a few herbs, the meat from the turkey legs turns out wonderfully moist and tender. Serve with baked or boiled potatoes to add starchy carbohydrate.

Turkey with red cabbage and apple

Recipe by: Maggie Pannell

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For this slow-cooked dish, lightly browned turkey steaks are braised on top of a delicious mixture of red cabbage, baby beetroot, sliced apples and lentils.