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Chicken (1)
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Cake (14)
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Healthy (17)
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1 to 3 hours + Snack recipes (55)

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Apricot Kolache

Recipe by: Mollie Nagel

Reviews(4)

Kolache are Czech biscuits traditionally made with a yeast dough and fruit filling. In this version a non-yeasted dough is used.

Apricot oat flapjacks

Recipe by: Brenda Houghton

Reviews(3)

Soft, chewy bars, packed with sweet fruit and ginger, make an ideal mid-morning or afternoon snack.

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Banana Chai Bread

Recipe by: GODGIFU

Reviews(4)

A low-fat banana bread flavoured with chai. Chai is a spicy Indian tea, available in most any supermarket.

Banana Wheat Bread

Recipe by: Gladys George

Reviews(2)

This is a delicious and nutritious bread that is very easy to make.

Barm Brack

Recipe by: Ruth

Reviews(5)

This delicious Irish fruit cake is best served thickly sliced with butter.

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Beetroot Houmous

Recipe by: KIMBERLEE

Reviews(2)

Classic houmous made with chickpeas, onion, tahini, garlic, lemon, cumin and olive oil - then flavoured and coloured with beetroot.

Black Eyed Bean Salsa

Recipe by: Gabrielle

Reviews(3)

Speed up the process by using a tin of black eyed beans, if you prefer. This tastes best served at room temperature. It makes a wonderful dip for tortilla crisps, or served on top of toasted ciabatta bread.

Bread Machine Pretzels

Recipe by: Nancy

Reviews(5)

Use your bread machine to make chewy baked pretzels at home. Beer in the batter makes them especially light and delicious.

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Butter Roasted Pecans

Recipe by: Joyce Hickman

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This recipe makes plenty of addictive buttery pecans to snack on. Good for nibbles at parties. You need to use good quality salted butter.

Champ cakes with cherry tomato dressing

Recipe by: Chrissie Lloyd

Reviews(1)

Champ is an Irish dish of mashed potatoes and leeks, and here the tomato dressing adds colour as well as vitamins. Potatoes, in this dish unpeeled, contain their best source of fibre and nutrients in and just under the skin.

Cherry and almond wafers

Recipe by: Brenda Houghton

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These crunchy wafers are ideal with all sorts of creamy desserts or after-dinner coffee.

Chocolate and Date Cake

Recipe by: Karlene

Reviews(1)

This cake is simple enough to eat with a cuppa, yet good enough to serve for a special occasion. It's one of my family's favourites.

Chocolate Babka

Recipe by: Nina

Reviews(3)

This recipe is the next best thing to a bakery babka! Although babkas are traditionally yeast-risen breads, this one is more similar to a sweet quick bread or cake.

Cinnamon Roasted Almonds

Recipe by: BJ

Reviews(1)

A great nibble or food gift at Christmas, these aromatic almonds are surprisingly easy to make.

Cinnamon Roasted Pumpkin Seeds

Recipe by: CATHYANDASIA

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These are a sweet twist on the usual salty roasted pumpkin seeds. A nice treat round Halloween, especially if you are trying to get your kids to eat something other than chocolate!

Coco with Spinach and Goats' Cheese

Recipe by: Unazukin

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A coco is a bit like a pizza. It makes a lovely starter or an easy tapas dish. The toppings can be almost anything you like.

Creamy Dill Dip

Recipe by: Jackie Smith

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An easy, fresh tasting creamy dill dip - great with crunchy vegetables.

Crispy fish goujons

Recipe by: Maggie Pannell

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You can use any white fish for these home-made fish fingers coated in a sesame seed crumb, so see what is on offer and buy the best of the day.

Crispy jacket potatoes with chicken and herbs

Recipe by: lucyVNS

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Great healthy and filling snack or dinner.

Cumberland Sausage Roll Slice

Recipe by: emsmiff

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This has always been a favourite in our family since I was little. My mum gave me the recipe last year, when I cooked it for the first time. Now it's not just for Christmas anymore! It's fab warm, but also good cold. This can be made in advance and chilled in the fridge

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