3 hours or more + Pork recipes (54)

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Amazing BBQ Ribs

Recipe by: Scotty

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This is an adapted family recipe. It is a lot of work, but worth the effort. If you do not have a slow cooker, you can bake the ribs for 2 to 3 hours, covered, in the oven.

Amazing Pork Loin in the Slow Cooker

Recipe by: chowsito

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This is melt in the mouth! This pork tenderloin soaks up the yummy juices as it cooks. Make sure to serve the juices on the side - it's amazing! This recipe is so simple, you will love it!

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Apricot Glazed Roast Ham

Recipe by: KINCATT

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With flavours of apricot, honey and mustard, this is a festive roast ham that's perfect for Christmas dinner.

Baked pork with coconut and lemongrass

Recipe by: Brenda Houghton

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Succulent chunks of pork, coated in a spicy yoghurt marinade, are baked then simmered in a light, lemony coconut broth. Try serving with plain boiled rice.

Barbecued Ribs

Recipe by: Gail

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Two day BBQ ribs, but worth the effort. Baked and marinated with a rub overnight, then barbecued with BBQ sauce.

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BBQ Ribs

Recipe by: Coolundrprsr

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Tasty, twice baked BBQ ribs with your favourite BBQ sauce.

belly pork and roast veg!

Recipe by: joe274

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When you buy your belly pork ask the butcher to score it for you.

Bigos

Recipe by: MJ46NY

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Bigos is a traditional Polish stew using pork, kielbasa and sauerkraut. Great for a cold winter day. Well worth the time it takes to make it!

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Bill's Smoked BBQ Ribs

Recipe by: WHATS HIS FACE

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These are to die for BBQ ribs you will want to serve to guests, to show off your cooking ability.

Busia's Polish sausage

Recipe by: cheryl wisniewski

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My Busia taught me this recipe. What more can I say? This is REAL, old fashioned Polish sausage. Busia always said kneading the meat by hand made the sausage more tender than using a meat grinder.

Carnitas with Pico De Gallo

Recipe by: jamielynne

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This carnitas recipe makes a lot of food. My neighbours, colleagues, family and friends love it. A must for social occasions. Serve like a burrito with warmed corn tortillas, grated cheese, soured cream and fresh chopped coriander.

Chilled melon soup

Recipe by: Brenda Houghton

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This unusual, velvety soup is actually Parma ham with melon in a new guise.

Chinese Roast Pork

Recipe by: Christine Johnson

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Marinated in a sherry honey glaze, then roasted to perfection, this dish will have you 'pigging out' to your heart's content!

Chouriço with Red Wine and Peppers

Recipe by: MRSBONA

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Chouriço is simply the Portuguese chorizo. All the better if you can find Portuguese chouriço for this dish, but the more ubiquitous Spanish chorizo will work just fine. Serve over mash or rice.

Cider Ham with Brown Sugar Mustard Glaze

Recipe by: REDFIORO

Reviews(1)

Ham soaked overnight in cider is slowly boiled and then baked with sugar and mustard. Delicious served with cauliflower cheese and roast potatoes.

Cranberry Roast Pork

Recipe by: Christine L.

Reviews(2)

Cranberries are delicious with pork. Cranberry sauce, mustard and cloves are blended and poured over a boneless pork loin joint before roasting.

Cuban Pork Roast

Recipe by: Christine L.

Reviews(4)

Perk up pork with an overnight spicy-citrus marinade. Lightly toasting the cumin seeds and peppercorns in a dry pan turns up the heat on this full-flavoured roast. Serve with black beans and rice for a true Cuban-inspired meal.

Easy Peasy Slow Cooker BBQ Pork Chops

Recipe by: MmmHunny

Reviews(1)

This is the easiest receipe, but so delicious, the meat will fall off the bone.

Easy Slow Cooker Ham

Recipe by: REINEJESSICA

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This recipe has become, hands-down, my favourite ham! This has replaced our Christmas Ham and makes the entire house smell amazing! There is nothing like coming home with this ham cooking! Experiment with the amounts of seasonings to your liking. I prefer more nutmeg but some prefer less nutmeg and more maple syrup!

Gammon pot roast with beans

Recipe by: Maggie Pannell

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Gammon, slow-cooked with haricot beans, and served with crusty bread and greens, makes a lovely weekend lunch.

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