Allrecipes UK | Ireland
Recipe search
(or search by ingredients I have )
>
Remember me | New User?
 
    
 

Main ingredients

▼ More

Recipe type

▼ More

Cuisine

▼ More

Occasions

Special diets

▼ More

Cook/prep method

▼ More

Serves

Difficulty

    
 

30 minutes to 1 hour + Curry recipes (78)

1 2 3 4
 
Sort by:
View: List | Gallery
Recipe by: Azmina Govindji
Be the first to review it!
This will satisfy even the most demanding curry addict. Lean and tender sirloin steak is quickly cooked with lots of spices, tomatoes, mushrooms and spinach, with yogurt added to give a luxurious feel. Served with cardamom-spiced rice, it makes a really healthy and nutritious meal.
 
Reviews(1)
This is a simple and tasty vegetarian Indian dish that is sure to rouse your taste buds. Delicious served on its own or as an accompaniment to a meat curry with pitta, naan or rice.
 
Recipe by: Amy
Reviews(1)
This is a very versatile Indian curry sauce that can be served as a main course with meats and/or vegetables or as a sauce for dipping or to spice up veggie side dishes. It's great on a jacket potato.
 
Recipe by: Norma MacMillan
Be the first to review it!
This mellow curry has just a hint of chilli, so it's ideal for children who like to be a little adventurous with their food. Serve with steamed basmati rice and warm naan bread.
 
Recipe by: bagchibhai
Be the first to review it!
This is a very mellow tasting dish that has the rich creamy taste of the coconut sauce with the crunchy texture of toasted cashews and soft, succulent prawns. Goes perfectly with steamed basmati rice and a nice Riesling or Gewurztraminer.
 
Recipe by: Maggie Pannell
Reviews(2)
A staple dish in Indian cuisine, this vegetarian ‘dhal’ with vegetables is enriched with coconut milk, giving it an exotic, enticing flavour. Serve with rice, warm naan or chappatis.
 
Be the first to review it!
A lovely chicken curry that my nan makes for special birthdays. She always has to make seconds because we all gobble it up and want more.
 
Recipe by: KIKI810
Reviews(1)
I love Indian food, this recipe developed after falling in love with a dish at a small family owned Indian restaurant near my home. After tweaking a few things, I think I have come up with a great copy-cat version. The curry paste can easily be substituted with the mild version for those with more sensitive palates. Serve over basmati rice.
 
Recipe by: SAI
Reviews(7)
A classic and easy chicken curry that's better than any takeaway. Serve hot with naan or rice.
 
Recipe by: Neha
Be the first to review it!
Another great week-night curry. Apricots, cumin, turmeric, cardamom, ginger, and chillies almost overpower the chicken. It's sure to become a family favourite.
 
Be the first to review it!
Chicken makhani is one of my favourite Indian dishes. It is a full flavoured dish that complements the chicken well. It can be made as mild or spicy as you wish by adjusting the cayenne. Serve with basmati rice and naan bread.
 
Recipe by: MARBALET
Be the first to review it!
A fragrant homemade masala sets this curry apart from the rest. Serve with rice, roti or naan.
 
Recipe by: pct2
Be the first to review it!
This Thai curry, flavoured with tamarind and coconut milk, is ready in under an hour. Serve over plain white rice.
 
Recipe by: Jan Cutler
Reviews(2)
Fragrant Thai green curry paste transforms chicken and plump miniature aubergines and courgettes into an exotic meal, with the minimum of preparation. For a real treat, serve the curry with creamy coconut rice. Delicious!
 
Recipe by: AMINAH A. RAHMAN
Reviews(7)
Chickpeas are simmered in a fragrant and spicy curry sauce and garnished with fresh coriander. Serve with rice for a great vegetarian midweek meal.
 
Recipe by: SHAMMI EDWARDS
Reviews(1)
This is a fragrant and flavourful chickpea curry from North India, usually eaten with fried bread like bhatura or puri. I like to serve it over rice for a filling vegetarian meal. This recipe is much quicker to make if you use tinned chickpeas as called for here, but try it with dried - I like to think that the authentic flavour comes from doing it the hard way!
 
Be the first to review it!
A really great all in one curry dish that uses your christmas left overs.
 
Recipe by: kathy collins
Be the first to review it!
My vegetarian daughter-in-law gave me this recipe for a creamy coconut milk, spicy curry and ginger tofu dish! I serve it over rice.
 
Recipe by: MATHGOD
Be the first to review it!
A wonderfully exotic but quick dish! Serve over brown rice, millet or quinoa.
 
Recipe by: Maggie Pannell
Be the first to review it!
This mild curry is wonderful with a cucumber raita (see footnote) and crusty bread to mop up its delicious sauce.
 
1 2 3 4
 
 
    
Didn't find what you were looking for? Try these options:
Search by title
 
 
Ingredient search
 
Find recipes
    
History

Want to see where you've been?