Allrecipes UK | Ireland
Recipe search
(or search by ingredients I have )
>
Remember me | New User?
 
    
 

Main ingredients

▼ More

Recipe type

▼ More

Cuisine

▼ More

Occasions

▼ More

Special diets

▼ More

Cook/prep method

▼ More

Serves

Difficulty

    
 

30 minutes to 1 hour + Snack recipes (140)

1 2 ... 6 7
 
Sort by:
View: List | Gallery
Recipe by: Brenda Houghton
Be the first to review it!
This preserve is best served with Angel Food Cake (on this website).
 
Recipe by: JJOHN32
Be the first to review it!
A delicious low-fat muffin. Children love them, and it's a great way to get them eating wholemeal. If desired, add sultanas or some chopped nuts.
 
Recipe by: Krista B
Reviews(1)
This recipe uses egg whites to keep the fat content low. You can find 500g cartons of liquid egg white at alot of supermarkets now, but you can of course use whole eggs if you prefer.
 
Recipe by: LYNN740
Reviews(7)
This is a basic fruit muffin recipe. I use chopped apples, but any type of fruit may be added to make a quick and easy batch of fruit muffins.
 
Recipe by: ccsick
Reviews(1)
Lightly spiced porridge oats are combined with other natural ingredients to create moist, tasty American-style cookies.
 
Recipe by: BarbiAnn
Be the first to review it!
These squares are like a delectable and portable apple crumble. A great afternoon pick-me-up!
 
Be the first to review it!
A hot dip that is sure to impress the next time you feed a crowd. Perfect served with crackers or crusty bread.
 
Recipe by: Michele O'Sullivan
Be the first to review it!
Makes crunchy aubergine crisps, perfect for a tasty snack or party nibbles.
 
Recipe by: Brenda Houghton
Be the first to review it!
Roasting the aubergine gives this moutabal as it is known in the Lebanon, or baba ganoush, as it is known in Egypt, its mellow flavour.
 
Recipe by: FHIVESHOT
Be the first to review it!
Looking for a refreshing, sweet and spicy salsa for a warm summer evening? This is our favourite. Serve with tortilla crisps. This is also fantastic served on grilled fish. I often use jarred jalapeno chillies instead of fresh.
 
Recipe by: MACKENZIE318
Be the first to review it!
Pitta is spread with cream cheese, and rolled with a slice of bacon. They come out of the oven warm and crispy. Make sure you get the first one because they don't last long!
 
Recipe by: Andrea
Be the first to review it!
This is a fairly quick and easy recipe for empanadas. A friend recently gave it to me, and my whole family loved them!!! Just about any kind of fruit, including melon, is fine. Or make the meat filling by using your favourite type of meat. Make one of the fillings or double the pastry and make both!
 
Recipe by: Brenda Houghton
Be the first to review it!
A mix of olive oil, garlic and rosemary releases a wonderful Mediterranean aroma while the mushrooms are cooking.
 
Recipe by: Joan
Be the first to review it!
This easy to make dough can be shaped into pretzels or bread sticks.
 
Recipe by: tattooedsuess
Reviews(1)
These baked Scotch eggs can be enjoyed anytime of the day, and save on fat and calories since they're baked in the oven.
 
Recipe by: Brenda Houghton
Reviews(1)
Chocolate can be part of a healthy diet, as these delicious muffins prove. They use the best-quality chocolate to give more flavour with less fat.
 
Recipe by: ANGCHICK
Reviews(3)
This recipe has been created with the idea of lowering the fat content. These are so delicious - you'll never miss the fat, and chocolate still makes an appearance!
 
Recipe by: MEVERTSE
Reviews(7)
This is a great banana muffin recipe! It has little sugar and almost no fat if you use half fat creme fraiche.
 
Recipe by: Arlene
Reviews(8)
These flapjacks are lower in fat than most.
 
Recipe by: LISA BRETON
Be the first to review it!
They are so delicious - you wouldn't believe that something with prunes could be this good! They're also low in fat, with just about 5 grams per muffin. A great morning or afternoon snack!
 
1 2 ... 6 7
 
 
    
Didn't find what you were looking for? Try these options:
Search by title
 
 
Ingredient search
 
Find recipes
    
History

Want to see where you've been?