30 minutes to 1 hour + Turkey recipes (36)

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Blue-Brie Turkey Pockets with Quick Cabbage and Walnuts

Recipe by: Jan Cutler

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For a smart meal in the minimum of time, stuff turkey breasts with rich, creamy blue Brie and add a flavour kick of lively ginger and sweet apple. Serve with new potatoes and stir-fried cabbage with walnuts. Delicious!

Chicken Curry Puff Pastry Parcels

Recipe by: vickie

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This is great for using leftover chicken, or even leftover roast turkey after Christmas.

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Chinese-style omelette

Recipe by: Norma MacMillan

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This is a dish you will find wherever Chinese culture flourishes, no matter how far from China's shores. Combining fresh Chinese vegetables with bits of turkey or chicken is a great way to stretch a small amount of protein. Use a non-stick pan or a heavy, well-seasoned frying pan so that you need only a small amount of oil.

Christmas Turkey Curry

Recipe by: Dickson

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A really great all in one curry dish that uses your christmas left overs.

Creamy turkey and mushroom with horseradish

Recipe by: Brenda Houghton

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The unexpected heat of horseradish sharpens the appetite for this lean yet filling turkey dish, quickly prepared and cooked. Try serving with mashed sweet potatoes.

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Cumin Turkey Burgers

Recipe by: Ash

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These spicy burgers are full of flavour and smell amazing. They stand on their own, but onions or roasted peppers give them even more of a kick! Minced chicken also works great if you want to substitute the turkey.

Delicious Turkey Burgers

Recipe by: Trudi Davidoff

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This is a simple recipe. After making them the first time my husband said 'no more' to beef burgers. These are really good - any cooking method may be used, and they freeze very well.

Healthy Turkey Kebabs

Recipe by: gingerbiscuit

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This is a delicious low fat meal and really good on the BBQ in the summer too! I serve this with a green salad and rice, use brown to make it a low GI dinner.

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Indian-style rice with turkey

Recipe by: Norma MacMillan

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The spicy aromas of this satisfying salad make it tempting fare at any time of year. The rice, with its slightly chewy texture and Indian spicing, provides the perfect backdrop for tender turkey (or chicken), crunchy raw vegetables, sweet grapes and toasted nuts. It's a great way to use up leftover roast poultry.

Indonesian Turkey Sate Kebab with Peanut Sauce

Recipe by: Key

Reviews(19)

This a my family's favourite recipe. We used this sate recipe for Barbeque in the summer and we also like it as a starter to a meal in the winter. The flavour is exceptionally good when cook on a Barbeque. It is equally good when the sate are cook under a grill.

NM Turkey Biryani

Recipe by: nmgill

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Great for using up left over Christmas turkey or chicken

Oriental soup with spicy meatballs

Recipe by: Brenda Houghton

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Far Eastern cuisine abounds with light, flavoursome soups, such as this fragrant broth with spicy turkey meatballs.

Pan-fried turkey escalopes with citrus honey sauce

Recipe by: Azmina Govindji

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The tanginess of citrus fruit marries well with poultry. Here, orange and lemon, with honey and shallots, create a tasty sauce for turkey escalopes, served on a stack of green beans. Serve with steamed new potatoes in their skins.

Perfect Turkey Giblet Gravy

Recipe by: Bode

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This old fashioned but well loved turkey gravy is very easy to prepare. Perfect for Christmas dinner.

Sausage and coleslaw pitta pockets

Recipe by: Maggie Pannell

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Plump sausages brushed with a sticky glaze and sliced make a quick and easy filling for warm pitta bread with fruity coleslaw.

Simple Turkey Chilli

Recipe by: AMFISCHER

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This is a very simple and hearty soup with plenty of flavour. Leftovers are even better the next day for lunch.

Sizzling turkey and orange salad

Recipe by: Brenda Houghton

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The whole family will enjoy this juicy salad with hot turkey. Serve it on its own, or with a jacket potato for a main course.

Sloppy Joes

Recipe by: Maggie Pannell

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These are an all-American favourite. As the name suggests, they have a messy appearance – a bolognese mixture served between wholemeal rolls – but it's a recipe all the family will love, and it can be prepared ahead. Lean minced turkey is used here as a lower-fat alternative to minced beef, but you could use either.

Spicy turkey chilli with spaghetti

Recipe by: Norma MacMillan

Reviews(1)

Sweet peppers and warm spices flavour this family-style chilli, made with minced turkey rather than the traditional beef for a lower fat content, and served on spaghetti to boost the carbohydrate value. It is an ideal cook-ahead dish as the flavour of the sauce improves if it is made a day in advance and reheated.

Spicy Turkey Soup

Recipe by: Doug Matthews

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An interesting and spicy solution to the leftover turkey dilemma on Boxing Day. Leftover turkey is cooked with tomatoes and green chillies, spiced with cayenne and cumin and finished off with fresh avocado and coriander for a zesty, unique soup.

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