Search results for '30 minutes to 1 hour cheesecake'

28 recipes



Dish type


30 minutes to 1 hour x
cheesecake x
No reviews

A digestive base is the norm when making cheesecake, but these mini cheesecakes are made with something different. Experiment with your favourite biscuits, or stick to digestives if you wish! For a pretty presentation, you can top each cheesecake with a rosette of cream cheese or whipped cream right before serving. And if you aren't fond of cherry, any flavour fruit filling or compote will do.

Recipe by: Ginny

No reviews

I wanted a fairly light version of a cheesecake for my first one so I used 0% Greek yoghurt and as a result got a light, mousse-like cheesecake. Play around with the biscuits you use for the base - you can use light digestives or amaretti. Both are lighter choices!

Recipe by: helenearm

2 reviews

This cheesecake is so so easy to make. All you need are biscuits, packet of Angel Delight® (whatever flavour you like) and whipped cream.

Recipe by: peanutoscar

2 reviews

This is a delicious recipe that is perfect for an on-the-go snack.

Recipe by: meagan

No reviews

If you love chocolate and cheesecake -- this chocolate cheesecake recipe is for you. It's extremely decadent and a purist's idea of what chocolate cheesecake should be!

Recipe by: JJOHN32

No reviews

A buttery sponge cake base is topped with a sweetened cream cheese mix. It's a very rich cake, with the topping tasting similar to cheesecake. Serve on its own or with fresh berries.

Recipe by: MARBALET

1 review

If you love chocolate brownies and cheesecake, this is the recipe for you. A rich, chocolaty base is swirled with a cream cheese topping, then baked to perfection.

Recipe by: mummakaye

No reviews

We've managed to come up with a great recipe for a chocolate cheesecake that won't make you feel guilty! This cheesecake is packed with protein and great ingredients that your body needs.

Recipe by: esmithvl

2 reviews

This honey sweetened cheesecake is made with eggs and ricotta cheese and flavoured with orange zest, lemon juice and bay leaves. If you're planning a toga party or just want a taste of ancient Rome, this is an authentic version of an ancient Roman cheese cake. Can be served either warm or cold.

Recipe by: Namaste Mama

No reviews

Raspberry cheesecake mix is spread between two layers of bread, before being dipped into beaten eggs and then pan-fried until browned. Serve as a decadent weekend brunch with fresh raspberries on the side.

Recipe by: LADYHEN76

1 / 3

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