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Under 30 minutes + Chicken recipes (112)

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Recipe by: kelliebaby88
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A filling pasta dish, my take on the Italian carbonara.
 
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Sometimes the best approach is the simplest one, as in this mix of chicken, mayonnaise, almonds and celery.
 
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My quick and easy chicken soup recipe. So easy, your kids can make it.
 
Recipe by: M. Burton
Reviews(4)
Soy sauce and apricot preserves are the base for this tasty glaze, and you can also try orange marmalade for a citrus variation. This dish is a perfect weeknight supper served over a wild rice blend.
 
Reviews(1)
In this super-quick version of a Mongolian firepot, morsels of spiced chicken and vegetables are cooked in a fragrant stock with rice noodles. The broth is served at the end of the meal. Delicious!
 
Recipe by: Angie
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In Asia, there are different kinds of 'noodle soup'. This one is a great comfort food on a cold day, but also light and healthy. Quantities are arbitrary - adjust to own taste. Very important to add the shallots as they give the fragrance and flavour. Instead of egg noodles, sometimes I use macaroni. If you are adventurous, eat with chopped hot chilli pepper or add some dried chilli flakes to make the soup spicy.
 
Recipe by: STEVE ALDER
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An authentic Thai hot and sour soup. Do not attempt to omit the coriander, as this is essential. Use thai basil instead of regular basil if you can find it. Tom yum paste is hot, so try the soup before adding the chilli and decide if any extra heat is required. You can buy the paste in Asian supermarkets or there's a brand called "Thai taste" at Waitrose. This is well worth the trouble!
 
Recipe by: Norma MacMillan
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In true American style, this club sandwich is piled high, and packs in lots of interesting flavours and textures. Parma ham, fried until crisp, replaces the usual bacon, and mashed avocado the butter. Adding a few leaves to a sandwich is a cunning way to get children to eat their greens.
 
Recipe by: Jan Cutler
Reviews(1)
Keep chicken breasts in the freezer for a healthy, super-quick meal like this one any day of the week.
 
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The sauce is delicious with rice or mash.
 
Recipe by: CHRISTYJ
Reviews(1)
This is my take on the classic Waldorf salad, using balsamic vinegar instead of mayonnaise.
 
Recipe by: Brenda Houghton
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Fast-grilled chicken breasts with a sweet sauce make a great dish for cooks in a hurry. Try serving with roasted tomatoes and crusty bread.
 
Recipe by: Jan Cutler
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This easy, flavourful recipe for chicken can be prepared on the grill or the barbeque. It is best served with crusty bread or microwaved ‘baked’ potatoes and salad, but it is also good cold.
 
Recipe by: Jan Cutler
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Use a ready-to-eat prepared salad mix to whip up this easy salad with grilled chicken and homemade croutons on a busy week night.
 
Recipe by: CHANDRA6
Reviews(2)
This is a perfect dish when you have guests coming and no idea what to make, and want something out of the ordinary. This easy Asian-inspired barbecue recipe will definitely impress.
 
Reviews(3)
Simply barbecue chicken and pineapple with a honey mustard baste, then pile onto baps.
 
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I was going to use coconut milk instead of the creme fraiche but found the creme fraiche first... will try that another time though. These two actually go really nicely together... very caribbeanny
 
Recipe by: emmaxwell
Reviews(2)
This is a scrumptious use of leftover Christmas turkey. Serve on little gem leaves, or use to fill sandwiches. Then stand back and enjoy the compliments!
 
Recipe by: Karena
Reviews(7)
Try this spicy chicken - a Cajun favourite.
 
Recipe by: Jan Cutler
Reviews(1)
Chicken, nuts and apricots flavoured with tangy fresh basil make a refreshing summer-style stir-fry. Serve with rice noodles or fluffy white rice for a healthy meal in moments. Delicious!
 
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