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Under 30 minutes + Dairy recipes (231)

1 2 ... 11 12
 
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Recipe by: Alaine
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A classic American salad dressing. Use Danish blue, Gorgonzola or Roquefort. Serve over a crisp green salad.
 
Recipe by: Cheryl Otten
Reviews(7)
This luxurious all-butter shortbread is simple but classic.
 
Recipe by: Betty
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This gorgeous creamy concoction blends vanilla ice cream with nutty amaretto liqueur.
 
Recipe by: Joan R
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Apple purée and cinnamon add a sweet and moist variation to the classic batter of milk, eggs and sugar. An unusual but delicious idea for kid's brunch or Christmas morning, especially if you substitute brioche for the bread.
 
Recipe by: BOBSTH
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This is a wonderful, yet simple, guacamole recipe. Perfect when you need nibbles to serve at the last minute. Serve with tortilla chips.
 
Recipe by: Bahu
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A traditional Indian drink/dessert. Surprisingly refreshing but rich, this has a memorable taste. It can be served warm in winter, or over ice in summer.
 
Recipe by: Diana
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This delicately spiced trifle calls for sponge lightly soaked in rum for a perfect quick and easy pud.
 
Recipe by: Danielle
Reviews(5)
This banana smoothie is a lovely drink on a nice summer day. This is an especially healthy drink to serve at children's parties as an alternative to fizzy sugary drinks.
 
Recipe by: Maggie Pannell
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Serve this cooling yoghurt relish with a spicy Indian meal.
 
Recipe by: sal
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Easy to make and they disappear quickly!
 
Recipe by: krystina
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So colourful. This is equally delicious using just vanilla ice cream.
 
Recipe by: Amanda Joy
Reviews(1)
A simple and delicious banana cream dessert you can whip-up in no time!
 
Recipe by: BUTTERMEBREAD
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This retro pud is absolutely delicious and easy to make. Serve with best quality vanilla ice cream for a stress-free dinner party dessert.
 
Recipe by: Charlie
Reviews(5)
First, pieces of banana are sprinkled with lemon juice and rolled in brown sugar and cinnamon. Then they're cooked quickly and carefully on the barbecue. Serve with vanilla ice cream. You can also do it in a frying pan with melted butter.
 
Reviews(3)
Large courgette rounds topped with pizza sauce and cheese, then cooked on the barbecue.
 
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This is a simple, quick and delicious preparation for scallops.
 
Recipe by: Norma MacMillan
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Made with fromage frais or yogurt, this rich, smooth and refreshing dressing is lower in fat than traditional creamy dressings based on mayonnaise. It can be stored in the fridge for 1–2 days.
 
Recipe by: Norma MacMillan
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You can dress this basic sauce up with blue cheese and herbs, for example – this can really make an impact and turn a meal into something special.
 
Recipe by: REBECCA200541
Reviews(1)
This is an easy blender recipe. I hope you enjoy it, because I certainly do!
 
Recipe by: Jason Clarke
Reviews(2)
Great for dressing up beef or chicken, and simple to make.
 
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