Under 30 minutes + Turkey recipes (29)

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Asian-inspired Turkey on Sesame Spring Onion Toast

Recipe by: Janice Elder

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You will never recognise your leftover Christmas turkey when you combine it with Asian ingredients to create this delicious yet quick and easy dish. You may end up making turkey just to have leftovers!

Best Turkey Burgers

Recipe by: Jan Cutler

Reviews(1)

Made with minced turkey, these burgers are generous in flavour and lean on fat, for a satisfying dinner that's quick to make and a great favourite with children. Serve in muffins, baps or ciabatta rolls.

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Breakfast sausage burgers

Recipe by: Norma MacMillan

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For a satisfying Sunday brunch, you can't beat homemade sausage burgers. By making them with turkey breast and some secret ingredients, the fat content falls to less than a gram a piece!

Christmas Club Sandwich

Recipe by: Dickson

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Much better than a standard turkey sandwich on boxing day. This a beast of a sandwich one for the boys, not a very lady like sandwich to eat. It can be an art to stack this sandwich but it looks and tastes great.

Club Sandwich

Recipe by: LORRAINEWINKEL

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An easy, quick and delicious sandwich to eat anytime.

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Coronation turkey with mixed-vegetable rice

Recipe by: Jan Cutler

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Still trying to finish off the last of that Christmas turkey? Try this version of Coronation turkey with dried apricots and curry paste mixed with rice and vegetables for a new and delicious meal.

Creamy Turkey over Puff Pastry

Recipe by: KARIN

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This is a delicious and quick way to use up leftover roast turkey or chicken. Serve the creamy turkey over squares of airy puff pastry for something of an improvised pie. Alternatively, serve the turkey over egg noodles or rice.

Creamy turkey salad with grapes and pecans

Recipe by: Norma MacMillan

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With its wonderfully contrasting tastes and textures, this salad makes a satisfying main course that is luxurious without containing a lot of saturated fat. It is the perfect recipe for roast turkey leftovers or high-quality cooked turkey bought from the deli counter in the supermarket. See more ideas at the bottom of this page for other flavour inspiration.

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Feta and Olive Turkey Burgers

Recipe by: Lol

Reviews(6)

Minced turkey makes a tasty and healthy burger. It's even better with feta cheese and olives. Serve these delicious Greek-inspired burgers with sun-blush tomatoes and baby greens in pitta bread.

Goat's Cheese and Spinach Turkey Burgers

Recipe by: NWITOVER

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Only three ingredients, but these burgers are heavenly. A tasty and healthy alternative to beefburgers.

Hot turkey and Stilton bagels

Recipe by: Norma MacMillan

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Favourite Christmas flavours make this a most glamorous toasted open-face sandwich. If you keep a supply of bagels in the freezer, you can rustle up a great snack meal like this whenever you have some leftover turkey or chicken. Serve with a mixed fruit and vegetable salad.

Leftover turkey Thai salad

Recipe by: vicbiz

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When you're feeling as stuffed as the turkey and can't face a sandwich or spending much time in the kitchen, try this light meal using the turkey leftovers.

Mandarin Turkey with Bean Sprout and Watercress Salad

Recipe by: Jan Cutler

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Griddling is an ideal way to cook turkey steaks quickly. These have a punchy seasoning and are partnered with sweet and tangy mandarins. Serve with warm chapattis and a salad of bean sprouts and watercress. Delicious!

Orange Turkey Sauté

Recipe by: Jan Cutler

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A sauté is a French-style stir-fry, whizzed over a high heat in a frying pan – great for these ready-cut turkey strips cooked with mushrooms, orange and brandy. Accompany with buckwheat, rice or couscous. Delicious!

Polenta with turkey and wild mushroom sauce

Recipe by: Norma MacMillan

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This flavoursome dish is a lovely way to enjoy a small amount of leftover turkey or chicken, with lots of tasty mushrooms and a herby soft polenta. The sauce is very quick to make and can be served in many other ways, such as over plain boiled or steamed rice or to stuff baked potatoes.

Roast turkey salad with cranberry dressing

Recipe by: Maggie Pannell

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Lean turkey breast and grilled smoked bacon, with the addition of beans, mushrooms, luscious mango and fresh salad leaves, make a delicious, low-fat main course salad. It's all tossed in a fruity cranberry dressing.

Savoury Turkey Gravy

Recipe by: Veronica Harper

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This easy turkey gravy is always welcome at Christmas dinner.

Smoked turkey and apricot bites

Recipe by: Azmina Govindji

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Dried apricots moistened with orange juice, then wrapped in smoked turkey rashers make a tasty snack to pass round with drinks, as well as an interesting garnish for a festive roast chicken or turkey. Take care when grilling turkey rashers – they cook more quickly than bacon and, because they contain no fat, will dry out if overcooked.

Turkey and leek frittata

Recipe by: Maggie Pannell

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This frittata is a great way to use up leftover turkey and pasta, but if you have some leftover chicken or ham, use that instead.

Turkey and pomegranate salad

Recipe by: Jan Cutler

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Wondering what to do with all that leftover Christmas turkey and ham? Mix your leftovers with a basalmic vinegar dressing and some fruits, nuts and cheese for a gourmet salad.

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