Under 30 minutes + American recipes (62)

1 2 3 4

Sort by:

View: List | Gallery

Alaine's Blue Cheese Dressing

Recipe by: Alaine

Be the first to review it!

A classic American salad dressing. Use Danish blue, Gorgonzola or Roquefort. Serve over a crisp green salad.

Apple French Toast

Recipe by: Joan R

Be the first to review it!

Apple purée and cinnamon add a sweet and moist variation to the classic batter of milk, eggs and sugar. An unusual but delicious idea for kid's brunch or Christmas morning, especially if you substitute brioche for the bread.

ADVERTISE WITH US

Avocado chicken club sandwich

Recipe by: Norma MacMillan

Be the first to review it!

In true American style, this club sandwich is piled high, and packs in lots of interesting flavours and textures. Parma ham, fried until crisp, replaces the usual bacon, and mashed avocado the butter. Adding a few leaves to a sandwich is a cunning way to get children to eat their greens.

Barbecue Sauce

Recipe by: Debi K

Reviews(6)

This is an easy to make barbecue sauce using store-cupboard staples - great for an impromptu barbecue!

Barbecue Sauce for a Party

Recipe by: GINA LYNNE

Reviews(1)

An exciting array of easily accessible ingredients is mixed together into a delicious sauce for a barbecue party! Beef, chicken, pork - whatever you're barbecuing, this sauce will bring out great flavours.

ADVERTISE WITH US

Basic Barbecue Sauce

Recipe by: LAFLINT

Be the first to review it!

It's an astonishingly basic combination of ingredients that brings tantalizing flavour. Great on spare ribs or chicken.

Bazooka Joe

Recipe by: Jarvissa

Be the first to review it!

A fabulous sweet little shooter, this bubblegum flavour, powder-blue shot makes a great party starter or a delicious night cap nip! A big hit in the Canadian Arctic bar I spent a summer propping up the bar in... my girly refusal to chug a shot of whisky meant the barman and I devised this little gem. I hear it's still on the menu now!

BBQ Strawberries

Recipe by: hedobaby

Be the first to review it!

Delicious summer treat the kids will really enjoy helping u make it... I grew up making this with my mom during our 4th of july party

ADVERTISE WITH US

Best Big, Fat, Chewy Chocolate Chip Cookies

Recipe by: Elizabeth

Reviews(10)

These cookies are the pinnacle of perfection! If you want a big, fat, chewy cookie like the kind you see at bakeries and specialty shops, then these are the cookies for you!

Blackened tuna

Recipe by: Denys

Reviews(4)

Seared fish steaks are a Cajun tradition. This is such a simple yet delicious way to prepare tuna, and it's ready in minutes.

Blue Cheese Dressing

Recipe by: Nancy Blair

Be the first to review it!

Blue Cheese dressing has many uses. It can be served with vegetable sticks or as a dip for other starters, like chicken wings. And it's gorgeous on a crisp green salad with garlic croutons, cherry tomatoes and chicken breast fillets.

Brilliant burgers

Recipe by: Doodoo

Be the first to review it!

A quick and super yummy recipe for beefburgers!

Broccoli and Sunflower Seed Salad

Recipe by: Christine L.

Reviews(4)

A healthy, bright salad. Use light mayonnaise to save on fat and calories.

Brown Sugar Cream Cheese Icing

Recipe by: Anne Brothers & Rick Smetzer

Be the first to review it!

This is an alternative to the classic cream cheese frosting recipe, using brown sugar and honey instead of icing sugar. My Husband and I use it on Banana or Carrot Cake.

Cajun blackened chicken

Recipe by: Karena

Reviews(7)

Try this spicy chicken - a Cajun favourite.

Cajun Burgers

Recipe by: MOLSON7

Be the first to review it!

These spicy burgers are cooked on the barbecue and served with a hot barbecue sauce.

Cajun-style ham and beans

Recipe by: Norma MacMillan

Be the first to review it!

This tempting salad combines smoky ham, red onion, sweetcorn, canned black-eyed beans and lots of fresh coriander in a spicy soured cream dressing. For generous, meaty chunks of ham, buy pieces from the deli counter rather than thin pre-packed slices. Serve with tomato wedges and crusty fresh bread.

Californian wraps

Recipe by: Jan Cutler

Be the first to review it!

These healthy wraps flavoured with goat's cheese, rocket and dill spread make great light lunches, portable feasts and super-quick suppers. They will keep for a week or two, and can also be frozen.

Canadian Barbecue Sauce

Recipe by: GYPSIE8

Be the first to review it!

"This flavourful barbecue sauce for ribs is just like the kind they serve at a famous restaurant in Montreal, Quebec, that has people lining up on the street any given night of the week. Don't' skip the lemon juice or cinnamon. Simmer the leftover sauce until sugar is completely dissolved and serve on the side for those who like their ribs dripping with flavour."

Chicken and Prawn Jambalaya

Recipe by: Jan Cutler

Be the first to review it!

This colourful dish of prawns, chicken and spicy chorizo sausage looks and tastes spectacular, yet it is so easy to make using a time-saving, ready-made salsa for flavour. Serve with a green salad. Delicious!