Healthy + Muffins recipes (17)

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Alan's Ultimate Bran Muffins

Recipe by: JPW94

Reviews(1)

My two-year-old loves these high-fibre muffins, but they make a healthy and tasty snack for anyone at any age!

Apple and Honey Muffins

Recipe by: JJOHN32

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A delicious low-fat muffin. Children love them, and it's a great way to get them eating wholemeal. If desired, add sultanas or some chopped nuts.

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Apple Bran Muffins

Recipe by: ryan

Reviews(2)

Tasty and fast apple muffins. They are great for breakfast!

Apple Carrot Muffins

Recipe by: Krista B

Reviews(1)

This recipe uses egg whites to keep the fat content low. You can find 500g cartons of liquid egg white at alot of supermarkets now, but you can of course use whole eggs if you prefer.

B Muffins

Recipe by: JAYNE04

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These nutritious, delicious muffins have been a family favourite for years and are full of fibre and whole grains.

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Banana and chocolate chip muffins

Recipe by: Brenda Houghton

Reviews(1)

Chocolate can be part of a healthy diet, as these delicious muffins prove. They use the best-quality chocolate to give more flavour with less fat.

Banana bread

Recipe by: Brenda Houghton

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This moist, wholesome loaf makes a high-energy breakfast or tea time choice.

Banana cinnamon muffins

Recipe by: Norma MacMillan

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These delicious, moist muffins with a crunchy sweet topping, are not only low in fat but also contain bananas, oat bran, soya milk and soya flour – all beneficial ingredients for anyone eating for a healthy heart. Enjoy the muffins warm for breakfast or at coffee or tea time.

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Banana Prune Muffins

Recipe by: LISA BRETON

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They are so delicious - you wouldn't believe that something with prunes could be this good! They're also low in fat, with just about 5 grams per muffin. A great morning or afternoon snack!

Blueberry muffins with lemon glaze

Recipe by: Norma MacMillan

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What makes these muffins extra special is the abundance of berries and the sweet lemon glaze drizzled on top. You can freeze them for up to a month. Take them out of the freezer the night before for a perfect breakfast.

Carrot and Sultana Muffins

Recipe by: sal

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These delicately spiced muffins are lightly sweetened with honey.

Cherry and oat muffins

Recipe by: Norma MacMillan

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Most modern-day muffins should be ashamed – they're oversized, lacking in fibre, loaded with fat and packed with sugar. These tender golden muffins are bundles of whole grains that will please your heart and your palate.

Classic Bran Muffins

Recipe by: Janet Kalman Villada

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A delicious source of fibre! My family have them almost every morning. Great healthy muffins! You may substitute chopped dates for the sultanas if you wish.

Courgette and hazelnut twist

Recipe by: Norma MacMillan

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Based on a quick soda bread, this low-fat, savoury loaf has lots of healthy additions – grated courgette, toasted hazelnuts and bran. With gentle handling, it is easily shaped into an attractive twist. Cut it into generous slices and serve with soup or a hearty salad for a satisfying lunch.

Low-Fat Apple, Banana and Cinnamon Muffins

Recipe by: Hypnotic

Reviews(5)

This is an excellent recipe where no butter, oil or any type of fat is added - it's virtually fat free. It is not to dry and not too moist. They also taste excellent! The icing is optional but if you want them to be a little sweet - spread icing on top!!

Low-fat Banana Blueberry Muffins

Recipe by: ELEMMIRE

Reviews(1)

These low-fat muffins are so easy to make and absolutely delicious!

Spicy apple muffins

Recipe by: Norma MacMillan

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We will bet the Muffin Man never offered such healthy fare! Apple sauce replaces some of the fat, and fresh apples and oats add nutritious fibre. But these are still as delicious as any homemade muffin you can remember.