Main ingredients

Chicken (2)
Chocolate (3)
Beans (6)
Cheese (11)

▼ More

Recipe type

Cake (13)
Soup (1)
Biscuit (5)
Bread (20)

▼ More

Total time

Cuisine

Indian (1)
Italian (8)
Chinese (1)
African (1)

▼ More

Occasions

▼ More

Special diets

Kids recipes (53)
Vegan (9)
Diabetic (10)
Dairy free (39)

▼ More

Cook/prep method

BBQ (1)
Bake (74)
Boil (3)
Braised (1)

▼ More

Serves

1 (2)
2 (2)
3-4 (35)
5-8 (15)
A crowd (64)

Difficulty

Healthy + Flour recipes (118)

1 2 ... 5 6

Sort by:

View: List | Gallery

Alan's Ultimate Bran Muffins

Recipe by: JPW94

Reviews(1)

My two-year-old loves these high-fibre muffins, but they make a healthy and tasty snack for anyone at any age!

Almost No Fat Banana Bread

Recipe by: Allison

Reviews(6)

This no-guilt treat is surprising moist and has a wonderful flavour. It's also a great way to use up over-ripe bananas. For a little variation, you can add nuts or sultanas.

ADVERTISE WITH US

Angel food cake

Recipe by: Brenda Houghton

Reviews(1)

This airy cake is free of fat but tastes heavenly, especially with a fruity accompaniment. This is best served with apple and cranberry preserve or peach preserve (both found on this website).

Apple and Honey Muffins

Recipe by: JJOHN32

Be the first to review it!

A delicious low-fat muffin. Children love them, and it's a great way to get them eating wholemeal. If desired, add sultanas or some chopped nuts.

Apple and Peanut Butter Sandwich

Recipe by: SAIDANDDUNN

Be the first to review it!

This combination is so good together and it's a great way to get your kids eating fruit. I make this for my daughter's lunch and she loves it.

ADVERTISE WITH US

Apple Bran Muffins

Recipe by: ryan

Reviews(2)

Tasty and fast apple muffins. They are great for breakfast!

Apple Carrot Muffins

Recipe by: Krista B

Reviews(1)

This recipe uses egg whites to keep the fat content low. You can find 500g cartons of liquid egg white at alot of supermarkets now, but you can of course use whole eggs if you prefer.

Apple Oatmeal Cookies

Recipe by: ccsick

Reviews(1)

Lightly spiced porridge oats are combined with other natural ingredients to create moist, tasty American-style cookies.

ADVERTISE WITH US

Apricot flapjack tart

Recipe by: Norma MacMillan

Be the first to review it!

Make the most of aromatic, golden apricots when they're in season by using them in this attractive tart. It has a sweet orange shortcrust base and is topped with a crumbled flapjack-style mixture of oats, sultanas, hazelnuts and seeds. Serve slightly warm for dessert or with morning coffee or afternoon tea. The recipe for sweet shortcrust pastry is separate. Look in the notes section for how to make orange sweetcrust pastry.

Artichoke crostini

Recipe by: Maggie Pannell

Be the first to review it!

Enjoy these classic Italian toasts with drinks before dinner or as a starter. Using bottled artichokes means you can enjoy them all year round.

Asparagus with anchovy eggs

Recipe by: Chrissie Lloyd

Be the first to review it!

The best asparagus grows nearest home and reaches you without air miles, for a few short weeks in late May and June. It is so good it demands only the simplest of treatments, and is a natural partner to scrambled eggs.

B Muffins

Recipe by: JAYNE04

Be the first to review it!

These nutritious, delicious muffins have been a family favourite for years and are full of fibre and whole grains.

Baked bread and marmalade pudding

Recipe by: Brenda Houghton

Be the first to review it!

Marmalade adds a sharp citrus taste to this light version of a popular dessert.

Baked cod with a horseradish crust

Recipe by: Brenda Houghton

Be the first to review it!

These robustly flavoured fillets are baked on a bed of lemon. Try serving with fresh asparagus.

Baked Pitta Triangles

Recipe by: Dawn

Be the first to review it!

These crunchy wholemeal baked pitta chips make a lovely accompaniment to houmous, baba ganoush or any dip.

Baked Tortilla Crisps

Recipe by: Michele O'Sullivan

Reviews(6)

Tasty baked tortilla crisps you make at home. Serve with your choice of dips and salsas.

Banana and chocolate chip muffins

Recipe by: Brenda Houghton

Reviews(1)

Chocolate can be part of a healthy diet, as these delicious muffins prove. They use the best-quality chocolate to give more flavour with less fat.

Banana and peanut wedges

Recipe by: Maggie Pannell

Reviews(1)

The ultimate version of a peanut butter sandwich takes some good hearty bread packed with sesame and sunflower seeds, with sweet mashed banana as a perfect partner for the peanuts. Serve with crisp apple or fresh, juicy pineapple wedges for extra fruit value.