Nut free + Pasta recipes (109)

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Asparagus, Chicken and Penne Pasta

Recipe by: JWEARY15

Reviews(2)

This dish gets its kick from dried crushed chillies. It's a impressive impromptu supper when you've friends round at the last minute.

Baked macaroni cheese with chicken

Recipe by: Maggie Pannell

Reviews(1)

Adding chicken to this family favourite transforms it into a satisfying meal. Keep it healthy by serving with a green salad.

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Baked Three Meat Cannelloni

Recipe by: Holly

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This hearty and delicious dish is best made with fresh pasta. You can substitute 500g of cannelloni cooked according to packet directions, then proceed as directed.

Bright pepper and salami salad

Recipe by: Jan Cutler

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For the best flavour, add the dressing to the pasta while still hot, then serve warm. Or, if you have time, prepare the salad ahead to serve cold for a picnic. This colourful salad is a lovely no-fuss meal.

Cheese and Bacon Stuffed Pasta Shells

Recipe by: Patches

Reviews(1)

A family favourite! Great served with a crisp green salad and garlic bread.

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Chicken and Artichoke Minestrone

Recipe by: MOMOMANY

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This hearty soup is a great for those cold winter evenings. Serve with freshly grated Pecorino cheese and warm crusty bread.

Chicken and bacon farfalle

Recipe by: mattyguitarchef

Reviews(3)

A quick and easy pasta great for beginners.

Chilli Penne with Butternut Squash

Recipe by: Jan Cutler

Reviews(1)

Spice up butternut squash with cumin and chilli, then toss in crumbled goat's cheese to create a creamy, flavourful sauce for pasta that takes moments to prepare. Serve with a mixed-leaf salad. Delicious!

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Chinese-Inspired Chicken Noodle Soup

Recipe by: Beverly

Reviews(1)

This warm and comforting soup is perfect for a rainy evening after work when you need a quick supper fix.

Creamy Asparagus Pasta

Recipe by: HEIDI S.

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A wonderfully satisfying midweek meal that cooks in minutes. Delicious!

Creamy Crab Pasta Salad

Recipe by: dakota kelly

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Crab and pasta shells are tossed with a creamy seasoned sauce in this summer salad.

Death By Garlic

Recipe by: Terry Stirling

Reviews(3)

Ten cloves of garlic lightly browned in olive oil and tossed with parsley, dried crushed chillies, penne pasta and freshly grated Pecorino Romano cheese. My brothers named this Death By Garlic.

Easy Artichoke and Red Pepper Pasta Salad

Recipe by: Kerenza

Reviews(2)

A quick and easy penne pasta salad with broccoli, red pepper and marinated artichoke hearts. Sometimes I use feta cheese instead of Parmesan.

Easy one-step spinach lasagne

Recipe by: Maggie Pannell

Reviews(1)

This vegetarian version of the Italian classic uses no-precook pasta sheets so it is really quick to assemble.

Easy Pasta e Fagioli

Recipe by: Cindy

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This Italian-inspired bean and pasta soup is very filling and only needs a grating of Pecorino or Parmesan cheese and some crusty bread.

Easy pasta niçoise salad

Recipe by: Jan Cutler

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For the best flavour, add the vinaigrette to the pasta while still hot, then serve warm. However, you can also prepare the salad ahead to serve cold, if you have time.

Easy Peasy Cheesy Pasta

Recipe by: JANDEE

Reviews(3)

This is a wholesome, quick and simple recipe that's great for kids.

Egg and Bacon Spaghetti

Recipe by: Jan Cutler

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A few simple ingredients are all you need to create this swift version of the Italian classic, spaghetti carbonara. Creamy eggs softly scramble in the hot pasta with pancetta and fresh spring onions for extra flavour. Delicious!

Farfalle with Broccoli and Anchovies

Recipe by: Jan Cutler

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Broccoli florets, anchovy fillets and parsley are perked up with just enough chilli to give this fast-and-fresh pasta mixture some fire. It's delicious served with a refreshing salad of sliced tomatoes and finely sliced leek or onion. Delicious!