Birthday + Healthy recipes (8)

Sort by:

View: List | Gallery

Authentic Caribbean Chicken Stew

Recipe by: winstono2005

Reviews(3)

This is my favourite Caribbean dish which is very well seasoned (a trademark of Caribbean food) and have always enjoyed it as a child. The sauce should not be as thick as a curry and not too watery if that makes any sense. There are many varieties of this dish and is always best served with rice and peas and West Indian pepper sauce.

Carrot and brazil nut cake

Recipe by: Norma MacMillan

Be the first to review it!

Scrumptious American-style carrot cake is a great way to get children to eat vegetables without even noticing. The creamy icing here is lighter in fat than a traditional one, as it uses ricotta cheese.

ADVERTISE WITH US

Coconut and Tomato spicy chicken

Recipe by: HeinekenHelen

Be the first to review it!

The coconut and the spices compliment eachother beautifully.

Creamy Artichoke Soup

Recipe by: spanners86

Be the first to review it!

Really quick to make soup and really tasty, the lemony flavour makes it perfect for summer starters or light lunches and the garlic gives it a bit of a kick! Hope you enjoy as much as I did!

Elleasha's famous millionaire Shortbread!!!

Recipe by: elleasha101chhiber

Be the first to review it!

I think its very easy, well most of it sure is anyway! The only bit that i really struggled on was the mixing of the ingredients, mixing it into breadcrumbs with your fingers bit i actually found that it was easier with the dough whisks. plus it deduces your mixing time by about 5-8 minutes. from then it gets pretty easy with the rolling and cuttting and everything...!

ADVERTISE WITH US

I Can't Believe They're Low-fat Brownies

Recipe by: Roberta Tripp

Reviews(3)

This was my attempt to make brownies lower in fat. I think you'll agree that they are just as gooey and indulgent as regular brownies. The puréed prunes keep them moist and dark in colour.

Vanilla angel cake

Recipe by: Azmina Govindji

Be the first to review it!

Almost fat-free, this very light cake really is the food of angels. It is made using egg whites only, no yolks, and during baking develops a delicious golden crust that hides the tender, pure white interior. Here, it is served with creamy fromage frais and summer berries, but it is just as lovely with juicy peaches, mango or apricots.

Zesty Glazed Pork Kebabs

Recipe by: vicks276

Be the first to review it!

Zesty and easy peasy, lovely for hot summer bbq's. Replace fizzy orange in marinade with diet variety for a low-cal slimming option.

ADVERTISE WITH US