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Bonfire Night + Christmas recipes (23)

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Recipe by: Brenda Houghton
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Raisins, cinnamon and cloves give this drink a festive aroma – perfect for a chilly evening.
 
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The old German classic Christmas and winter warmer. Boozy, spicy and indulgent. Similar to the British mulled wine. Great at a Christmas dinner party or for Bonfire Night as a winter warmer.
 
Recipe by: else
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Bisschopswijn, meaning 'bishop's wine', is the Dutch version of the German gluehwein, a hot drink for snowy holidays that makes you glow inside. Don't drink this if you have to drive tonight! Each household has its own variety, this is the one my Dutch neighbors used to make when I was a kid in Amsterdam, for Christmas and New Year's Eve.
 
Recipe by: Brenda Houghton
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Spicy grape juice, served chilled or hot, is a drink for all seasons.
 
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A nice and easy cheese soup. Ideal for any situation.
 
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This has always been a favourite in our family since I was little. My mum gave me the recipe last year, when I cooked it for the first time. Now it's not just for Christmas anymore! It's fab warm, but also good cold. This can be made in advance and chilled in the fridge
 
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I think its very easy, well most of it sure is anyway! The only bit that i really struggled on was the mixing of the ingredients, mixing it into breadcrumbs with your fingers bit i actually found that it was easier with the dough whisks. plus it deduces your mixing time by about 5-8 minutes. from then it gets pretty easy with the rolling and cuttting and everything...!
 
Recipe by: KIRSII
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Glögi, the Finnish version of glogg, is a fragrant and warming mulled wine. Perfect for Christmas, or all through the winter!
 
Recipe by: ELSE
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Anyone who has been to a European Christmas market knows this festive mulled wine. Let it warm you up throughout the winter!
 
Recipe by: Stella
Reviews(4)
Nothing beats a mug of this on a cold autumn day. A nice alternative to mulled wine.
 
Recipe by: IVY KIRCHBERG
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Mulled cranberry juice, like mulled wine, is a winter tradition in my home. This warm, comforting drink is easy to prepare and is great for Christmastime.
 
Recipe by: rainy
Reviews(2)
This is a spicy, sweet mulled wine perfect for Bonfire Night - or any cold night, really.
 
Recipe by: Sara
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This recipe uses an automatic filter coffee maker to brew the punch. If you don't own one, heat it in a slow cooker or a saucepan over medium heat on the hob. Grab your mugs and dive into this hot drink! Clean your coffee maker according to the manufacturer's instructions before using for coffee again.
 
Recipe by: debmallonee
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This aromatic punch is a perfect winter warmer.
 
Recipe by: James Bovy
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Toffee base, melted chocolate over that with crushed walnuts on top.
 
Recipe by: Bea
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This is my version of mulled wine.
 
Recipe by: Lettie
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This is a recipe that my mum and granny have made for years.there are lots of variations that I have tried including Chocolate chip,cinnamon etc
 
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A lovely combination of chesse and sweet poatoes makes this a rich, smooth, comforting soup! A lovely starter for a dinner party during autumn or winter.
 
Recipe by: FIREFIGHTERS WIFE
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My mum made this every Christmas and had to hide it from us kids.
 
Recipe by: nora
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This toffee tastes wonderful and takes about 15 minutes to make. My sister and I did three batches in an hour one year for Christmas. I use a cast iron frying pan and sometimes just a few of the almonds to help gauge the readiness.
 
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