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Chinese New Year + Lunch recipes (5)

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Recipe by: Jan Cutler
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Here's perfect fast-food for busy people who need lots of energy: prawns mixed with nutritious sprouted beans and vegetables in a colourful, multi-textured noodle dish.
 
Recipe by: FAIQAH
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You can easily get the ingredients in any Asian supermarket. But be careful, this is super spicy - which is the best way to eat Tom Yum! You can use chicken instead of fish if you prefer.
 
Recipe by: Rachel Warren Chadd
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Prawns are a source of selenium, which helps to protect the cardiovascular system.
 
Recipe by: Brenda Houghton
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A selection of finely sliced vegetables is briefly cooked in a flavoursome chicken stock.
 
Recipe by: Paula
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These are really healthy and not fried. Lovely change for a summer party served with one or both of the dipping sauces. Well worth the effort - these are fantastic.
 
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