Chinese New Year + Marinate recipes (5)

Sort by:

View: List | Gallery

Baked halibut with steamed pak choi

Recipe by: Brenda Houghton

Be the first to review it!

Soy sauce and ginger bring a taste of the Orient to a simple fish dish, accompanied by sesame-flavoured Chinese cabbage. Try serving with fragrant Thai rice.

Chinese Roast Pork

Recipe by: Christine Johnson

Be the first to review it!

Marinated in a sherry honey glaze, then roasted to perfection, this dish will have you 'pigging out' to your heart's content!

ADVERTISE WITH US

Chinese-Inspired Pork Fillet

Recipe by: JENNIFER72_00

Be the first to review it!

A delicious and easy marinade for pork. Serve with stir-fried vegetables and rice.

Orange-Ginger Tofu Triangles

Recipe by: MEAGHAN87

Be the first to review it!

A salty, sweet and spicy marinade made with orange juice, soy sauce, ginger, dried chillies and sesame oil is used to make this baked tofu dish. Serve as a starter, or as a main with stir-fried broccoli and jasmine rice.

Vietnamese fish salad

Recipe by: Brenda Houghton

Be the first to review it!

Toasted rice and peanuts add crunch to these whiting fillets, ‘cooked’ in a powerful rice vinegar marinade. Try making this dish part of a Far Eastern banquet by adding bowls of Ratatouille Chinese-style, Green Vegetable Salad with Garlic and Ginger and Rice Vermicelli with Mustard and Chillies (all found on this website).