Christmas + Herb and spice recipes (7)

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Authentic Caribbean Chicken Stew

Recipe by: winstono2005

Reviews(3)

This is my favourite Caribbean dish which is very well seasoned (a trademark of Caribbean food) and have always enjoyed it as a child. The sauce should not be as thick as a curry and not too watery if that makes any sense. There are many varieties of this dish and is always best served with rice and peas and West Indian pepper sauce.

Herb Infused Olive Oil

Recipe by: Carol

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Olive oil infused with an abundance of Mediterranean herbs. Perfect to give as a gift round Christmastime.

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Pomegranate and Coriander Relish

Recipe by: Ruth Levene

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Fresh pomegranates, shallots, lime juice and coriander come together to make this unique relish that goes beautifully with roasted meats.

Pomegranate Salsa

Recipe by: DRAGONSBANE

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Pomegranate seeds blend deliciously with chillies and fresh herbs. This bittersweet salsa is often found in Mexican cuisine.

Rosemary Shortbread Biscuits

Recipe by: Abigail

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A very Victorian recipe! Some people are put off by the notion of herb cookies, but you'll be pleasantly surprised. The flavour improves with age (best 2 days after), keeping for about a week.