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Diwali + Fish recipes (2)

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A Bengali lives by fish and rice. Living in North America, I had to adapt to the fact that I could not get the fish that I grew up with in India. So I learnt to eat catfish, trout, salmon and striped bass etc. Catfish is one of my favourites, as the fatty fish lends itself to a lot of moisture and it doesn't smell fishy at all - if its fresh! This is a recipe I came up with on a whim.
 
Recipe by: yumn
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A good stew made with white fish. This will definitely goes best with steamed rice and a salad.
 
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