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Diwali + Fruit recipes (3)

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Recipe by: Lakshmi Jaishankar
Reviews(5)
This is a hot soup from India made with pineapple and lime juice, enhanced with the flavours of ginger, green chilli and cumin seeds. It smells and tastes so good served with rice.
 
Recipe by: PREGOCOOK
Reviews(2)
We live in Saudi Arabia in a close-knit community full of different cultures, and our neighbours from Pakistan have become like our extended family away from home. Kokub, one of our neighbours, makes the most amazing mango chutney. A few years ago she invited me to help her. Of course, she doesn't use a recipe, so the NEXT time I went over with my scale so I could recreate her magic on my own. What an incredible experience!
 
Recipe by: Jonathan Reeves
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It's a great take on the famous Mango Lassi that you tend to see at various Indian restaurants because it takes the flavour to a higher and much more complex level.
 
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