Halloween + Dessert recipes (33)

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Apple pie parcels

Recipe by: MAU-COLUMBUS

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Delicious, yet so easy to make. Anyone can do these!

Baked Apples

Recipe by: MAEVEN6

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I make this for a Sunday pudding during autumn and winter, and vary the nuts and dried fruits that I use. Serve with custard or over vanilla ice cream.

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Baked Apples in Pastry

Recipe by: joe hunter

Reviews(1)

This is a very old baked apple dumpling recipe but it is so easy. Serve hot or cold with custard or ice cream.

Baked Autumn Apples

Recipe by: LuCynda

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My dad's baked apple recipe.

Best Apple Crumble Ever

Recipe by: Olga

Reviews(6)

Easy to make and utterly delicious, with a thick, crunchy, cinnamon topping over apple slices coated in dark brown sugar.

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Chewy coconut squares

Recipe by: Myrtis Gunnels

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This tray bake results in moreish coconut squares - impossible to eat just one!

Chocolate Dipped Apples

Recipe by: CANDYPEACHESCHIC

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There's no substitute for toffee apples, but try this chocolaty version if you want to mix things up a bit. This is a great Halloween recipe to make with children.

Easy bake irresistable brownies

Recipe by: chefveggi

Reviews(1)

This is a really simple brownie recipe. it has been tried and tested many a time and they certainly dont last very long in the cupboard. I always use chocolate chunks when i bake them however walnuts are just as good, it is just a family preference. these morish gooey chocolate treats are an all year all occasion must bake.

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Easy pumpkin puff pastry parcels

Recipe by: SaraSunshine

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These parcels are easy to do, and everyone I've made them for has loved them. I use shop-bought puff pastry for the convenience. I also like a lot of spices, but you can cut back if you don't.

Fresh Pumpkin Pie

Recipe by: Cali

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Pumpkin Pie using fresh garden pumpkins. Best served barely warm, with freshly whipped cream on top of each serving. Use the remaining pumpkin puree in any recipe that calls for pumpkin.

Homemade Pumpkin Pie

Recipe by: Randy Scott

Reviews(5)

Perfect for autumn when pumpkin is in season, this classic American recipe calls for fresh pumpkin rather than tinned. Sure to be a family favourite.

Marshmallow fudge slices

Recipe by: Deb Martin

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A creamy, chocolaty, marshmallowy tray bake with the flavours of rocky road ice cream.

Mum's Apple Tart

Recipe by: Brian F Green

Reviews(5)

As a little boy I grew up helping my mother make apple and other fruit pies. Sadly my mum is no longer with us, but her legendary apple tart lives on. I promise you will really enjoy this!

No Bake Pumpkin Pie

Recipe by: Cathy

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This is a delicious no bake pumpkin pie.

Praline Pumpkin Pie

Recipe by: MFDay

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This fantastic recipe has been in my family for years. Its spicy custard filling with praline base complements any meal. You may substitute evaporated milk for the cream, if you prefer.

Pumpkin bread pudding

Recipe by: JJCUNEO

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Adults and kids alike will rave over this recipe. Serve warm with custard or cream.

Pumpkin Brûlée

Recipe by: Daryl

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A non-traditional, seasonal take on the classic creme brulee. Perfect for an autumn dinner party, or for the adults at Halloween.

Pumpkin Cheesecake

Recipe by: Cathy

Reviews(4)

It seems like there are a lot of ingredients, but it is worth the effort. You can find tinned 100% pumpkin puree at Waitrose, via Ocado or in specialty shops. You can also make your own with this recipe.

Pumpkin ice cream pie

Recipe by: Mary Ann Benzon

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Kids and adults will love this no bake frosty treat.

Pumpkin Pie

Recipe by: Beth Sigworth

Reviews(1)

This American classic is made with fresh pumpkin for a delicious flavour and wonderful texture. Serve it on a chilly autumn evening with whipped cream.

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