Halloween + Boil recipes (23)

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Brandy Toffee Apples

Recipe by: Allrecipes staff

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Brandy adds a little something extra to these traditional toffee apples.

Cauliflower & Broccoli Cheese Soup

Recipe by: Kat182C

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A nice and easy cheese soup. Ideal for any situation.

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Chocolate Covered Toffee

Recipe by: FUNKYMONKEY

Reviews(1)

Chocolate and almonds top off a rich buttery toffee. A simple recipe that you could easily remember and whip up any time. It might be easier if you use a sugar thermometer the first few times to check if the toffee is ready. I always get compliments and requests for more. Use any type of nut that you like in place of the almonds.

Cinder toffee

Recipe by: mrsnorris

Reviews(1)

Cinder toffee, or honeycomb toffee, is a traditional treat loved by children and grown ups alike.

Creamy Pumpkin Soup with Thyme

Recipe by: Lea Ogawa

Reviews(3)

This delicious, creamy pumpkin soup is served at our family gatherings every year.

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Diane's Colcannon

Recipe by: Diane

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This is my famous colcannon recipe.

Halloween Eye of Newt

Recipe by: ANGELA O.

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Bubble, bubble. Toil and trouble. This nibble is devilled eggs made to look like the eyeballs of a lizard. It a hit with the kids at my Halloween party. Watch them get eaten up at your party!

Halloween Toffee Apples

Recipe by: MUM1

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Delicious toffee apples coated in toffee - great for Halloween, fetes, fundraisers and birthday parties.

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Honeycomb with Golden Syrup

Recipe by: Nicola

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I've been on a bit of a lollie run lately and found this one from way back. Your own version of a crunchie - just without the chocolate. This is easy to make and fun when you add the bicarb!

Irish Champ

Recipe by: Ita

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Looks similar to colcannon, but champ is native to the North of Ireland. It's made by blending spring onions with creamy mashed potatoes. Great on its own, served steaming hot with extra butter which will melt through it. But it's also the perfect side dish for good quality sausages.

James's toffee

Recipe by: James Bovy

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Toffee base, melted chocolate over that with crushed walnuts on top.

Lollies

Recipe by: YVETTE MOORE

Reviews(1)

Homemade lollies are a great gift idea! Use different colours and flavourings to match the season. This recipe gives instructions for making either lollies or boiled sweets.

Melt In Your Mouth Toffee

Recipe by: Ruth Denton

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This is the easiest, best toffee I have ever made. Everyone who tries it wants the recipe.

Popcorn Balls

Recipe by: LYNNELEZOTTE

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A favourite treat, very popular with my kids, hope it's just as popular with yours.

Pumpkin fudge

Recipe by: cathy

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Pumpkin lovers will sing songs of praise over this confection! Creamy and smooth, it will end any meal happily.

Pumpkin Houmous

Recipe by: BOND 007

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This stuff is soooooo good! You can either make it from scratch as I have it here, or you can simply add the pumpkin and spices to a shop bought tub of houmous. I have played around with it in different recipes, but it makes such a good dip for either pitta or crisps. It is savoury and warm tasting and I heartily recommend everyone try it!

Pumpkin soup

Recipe by: Leigh Boileau

Reviews(1)

A quick and easy soup which is delicious and yet ideal for beginners.

Simple Pumpkin Soup

Recipe by: Marlz

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This is suitable to make for a crowd or to freeze in smaller amounts for a family meal. Select ripe pumpkin as the colour is important to the visual effect.

Spiced Autumn Punch

Recipe by: Michele O'Sullivan

Reviews(4)

This hot punch is great for a Halloween party or Bonfire Night. The aroma tells you that autumn is in the air.

Thick, Creamy Bacon and Pumpkin Soup

Recipe by: Jo

Reviews(2)

This is a tried and true pumpkin soup recipe. This thick soup is a meal in itself - ideal with just some bread on the side. You can give or take with the listed ingredients to your liking.

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