New Year + Cake recipes (9)

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Chestnut and caramelised banana muffins

Recipe by: Maybe

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These little cakes are a treat for Christmas or New Year's.

Chocolate Mocha Cheesecake

Recipe by: K.G. Chocholic

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A deliciously decadent cheesecake recipe. The cake is layered with crushed Amaretti biscuits, soft cheese, mascarpone, sponge fingers and coffee liqueur.

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Coconut & Raspberry Muffins

Recipe by: julmagic

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I've been Diagnosed as allergic to Dairy and Muffins on a sunday morning for breakfast was just too good to give up!! You can Replace the rasberries with other fruits - Blueberries, Strawberries, Apple, Rubarb, Dried Fruits, Banannas even Chocolate Chips.

Easy bake irresistable brownies

Recipe by: chefveggi

Reviews(1)

This is a really simple brownie recipe. it has been tried and tested many a time and they certainly dont last very long in the cupboard. I always use chocolate chunks when i bake them however walnuts are just as good, it is just a family preference. these morish gooey chocolate treats are an all year all occasion must bake.

Nigel Slater's Very, Very Good Chocolate Brownies

Recipe by: funintheoven

Reviews(4)

These are such fabulous brownies that I'm submitting Slater's method, with a few of my own tips. No nuts, no flavourings, just a 24-carat brownie as dense and fudgy as Glastonbury mud. Whatever else you add is up to you. Serves 12 (or two with the munchies).

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Party Cupcakes

Recipe by: deriboy

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A simple and basic method of achieving professional looking cupcakes to enhance any party or social gathering.

Special Fruity Flapjacks

Recipe by: chefveggi

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A tasty oaty treat with a fruity edge to it. These are great tasting and versatile. You can pick the dried fruit of your choice and they will still taste delicious. for a lemony kick substitute the orange rind for lemon rind and add a tbls of lemon juice. they will keep for upto a week in an airtight container. do not freeze.

Toblerone Cheesecake

Recipe by: julmagic

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A friend has a wee bit of a thing for toblerone and it's been a bit of an on running joke since!! A really tasty cake, Idealy made the day before. Once It's prepared it goes in the fridge and requires no more thinking till your ready to eat it.

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