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Picnic food + Snack recipes (43)

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Recipe by: JJOHN32
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A delicious low-fat muffin. Children love them, and it's a great way to get them eating wholemeal. If desired, add sultanas or some chopped nuts.
 
Recipe by: SAIDANDDUNN
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This combination is so good together and it's a great way to get your kids eating fruit. I make this for my daughter's lunch and she loves it.
 
Recipe by: ccsick
Reviews(1)
Lightly spiced porridge oats are combined with other natural ingredients to create moist, tasty American-style cookies.
 
Recipe by: tattooedsuess
Reviews(1)
These baked Scotch eggs can be enjoyed anytime of the day, and save on fat and calories since they're baked in the oven.
 
Recipe by: Maggie Pannell
Reviews(1)
The ultimate version of a peanut butter sandwich takes some good hearty bread packed with sesame and sunflower seeds, with sweet mashed banana as a perfect partner for the peanuts. Serve with crisp apple or fresh, juicy pineapple wedges for extra fruit value.
 
Recipe by: GODGIFU
Reviews(4)
A low-fat banana bread flavoured with chai. Chai is a spicy Indian tea, available in most any supermarket.
 
Recipe by: MEVERTSE
Reviews(7)
This is a great banana muffin recipe! It has little sugar and almost no fat if you use half fat creme fraiche.
 
Recipe by: Arlene
Reviews(8)
These flapjacks are lower in fat than most.
 
Recipe by: LISA BRETON
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They are so delicious - you wouldn't believe that something with prunes could be this good! They're also low in fat, with just about 5 grams per muffin. A great morning or afternoon snack!
 
Recipe by: CSANDST1
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Pronounced "Basil Roo-ee", this delicious dish is the perfect summer starter. Basil and tomatoes are seasoned with green chilli, garlic and sea salt. Serve with toasted baguette slices or pitta wedges.
 
Recipe by: BOBSROAD
Reviews(1)
Light and fresh, crunchy and slightly sweet, this can be served as a salad or a salsa. It's a tasty combination of black turtle beans, roasted red peppers, fresh green peppers, red onion and corn.
 
Recipe by: dramstad
Reviews(3)
A dip low in fat and calories, but with loads of flavour. Let the dip chill so the consistency thickens and the beans have time to meld with the spices. If you can't find tinned black beans, use dried or a tin of refried beans instead.
 
Recipe by: Jen
Reviews(5)
This is absolutely the best houmous I have ever had. It is great with toasted pitta bread. Add more lemon juice if the houmous tastes like it needs a lift.
 
Recipe by: Gabrielle
Reviews(3)
Speed up the process by using a tin of black eyed beans, if you prefer. This tastes best served at room temperature. It makes a wonderful dip for tortilla crisps, or served on top of toasted ciabatta bread.
 
Recipe by: Nancy
Reviews(5)
Use your bread machine to make chewy baked pretzels at home. Beer in the batter makes them especially light and delicious.
 
Recipe by: littlejessi
Reviews(1)
Serve this delicious, garlicky and herby dip with pitta, tortilla crisps or wheat crackers.
 
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I've been Diagnosed as allergic to Dairy and Muffins on a sunday morning for breakfast was just too good to give up!! You can Replace the rasberries with other fruits - Blueberries, Strawberries, Apple, Rubarb, Dried Fruits, Banannas even Chocolate Chips.
 
Recipe by: DAWNIE1219
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Green chilli and a burst of lime add a fresh taste to cucumbers in this salsa.
 
Recipe by: Traci Poole
Reviews(4)
A cool, lightly spiced summer salsa. Makes a great nibble with tortilla crisps.
 
Recipe by: Jackie Smith
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An easy, fresh tasting creamy dill dip - great with crunchy vegetables.
 
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