Picnic food + Cheese recipes (17)

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Aubergine and Red Pepper Parmesan Sandwiches

Recipe by: Marlena

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Smoky roasted vegetables, rich tapenade and tangy goats' cheese make these sandwiches hearty and satisfying. A friend of mine made these and I loved them. By the following week, I was craving one of these delicious sandwiches.

Authentic Greek Salad

Recipe by: Jen

Reviews(3)

Tomatoes, red onion and cucumbers are dressed with olive oil and finished with crumbled feta cheese. It's essential to serve this with good crusty bread.

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Basil, Tomato and Mozzarella Sandwich

Recipe by: MILKLISSA79

Reviews(1)

This is a quick and refreshing no cook vegetarian meal. Great for those hot summer evenings when you don't feel like cooking.

Calzone with roasted peppers

Recipe by: Norma MacMillan

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Calzone is a bit like an Italian version of a Cornish pasty, but with the tasty filling sealed inside pizza dough rather than pastry. This recipe combines diced chicken with olives, roasted peppers, fresh basil and mozzarella cheese to make an ideal snack for a packed lunch or picnic.

Cheese and watercress scones

Recipe by: Norma MacMillan

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Peppery watercress and mature Cheddar flavour these tempting and nutritious savoury scones. Serve them warm with soup instead of bread or split and fill them with salad ingredients for a satisfying packed lunch.

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Crab and Prawn Cream Cheese Dip

Recipe by: ccsick

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This is a great party nibble when served with an assortment of crackers.

Creamy Pesto Herb Spread

Recipe by: veggigoddess

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This spread is so simple if you're in a pinch for what to serve at an impromptu party. Serve with crackers, crudités or pitta triangles. Leftovers are great on a sandwich.

Grandma's Taco Salad

Recipe by: taylor

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A great dish for parties!

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Greek Village Salad

Recipe by: Lynn Clarke

Reviews(5)

A summer classic. My version calls for tomatoes, olives, feta, peppers, onions and cucumbers, all sliced, chopped and tossed with a great dressing - red wine vinegar, olive oil, lemon juice and herbs.

Green Bean and Blue Cheese Salad

Recipe by: Melanie

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This summer salad is full of flavour and crunch.

Italian summer salad

Recipe by: Jan Cutler

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Cheese, vegetables, basil and garlic make a coulourful, nutritious pasta salad perfect for a light picnic lunch.

Parmesan Sesame Chicken

Recipe by: Sarah Stephan

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A blend of cheesy breadcrumbs livens up chicken. These are good for chicken burgers or keep well cold for a picnic lunch.

Red cabbage salad with Edam and walnuts

Recipe by: Maggie Pannell

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This crunchy, colourful winter salad provides an excellent nutritional mix. The vegetables and apples are rich in vitamin C and fibre, Edam cheese adds protein and calcium, and walnuts contain essential fatty acids. Serve with oatcakes, if liked.

Savoury Cheese Scones

Recipe by: Beaklet

Reviews(7)

This is a savoury scone which gets a slight flavour kick from mustard and cayenne pepper. They are delicious on their own, buttered or with leftover roasted meats and salad.

Spinach and Feta Pasta Salad

Recipe by: Kim Fusich

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A fresh pasta salad incorporating loads of spinach, feta and and black olives.

Tyrokafteri

Recipe by: Diana Moutsopoulos

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This ubiquitous Greek dish is served as a meze, or as a side to chips. I also like it in sandwiches. The type and amount of chilli you use is up to you - the hotter you like it, the more you should add! This produces a rather mild tyrokafteri that should please everyone's tastes - start with half a chilli if you're timid. Serve with crusty bread or pitta for an unbelievably quick and easy nibble!

Watermelon, Feta and Mint Salad

Recipe by: Jessica Mayo

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This is a recipe I stumbled upon one hot lazy afternoon. Don't be put off by the ingredients, they work together to make a very tasty and refreshing salad. Go ahead and try it - be prepared for a pleasant surprise!