Sunday lunch + Flour recipes (23)

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Bread Sauce

Recipe by: Ita

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A traditional addition to your Christmas table, this luscious sauce fits any budget. Add more or less cloves and peppercorns to taste.

Classic Bread and Butter Pudding

Recipe by: Swanseaboy17

Reviews(1)

This is an easy recipe for a classic British pudding.

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Classic Yorkshire Pudding

Recipe by: Karen Cooke

Reviews(5)

This is my version. The trick is to make sure the beef dripping is piping hot.

Danny's Scrambled Egg

Recipe by: BigBadDan

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It is important that seasonings are added at the last minute. The butter used is unmeasured because you can add more or less butter depending on taste. The trick to the perfect scrambled egg is not to over-cook. Scrambled egg should be slightly runny, not solid.

Easy bake irresistable brownies

Recipe by: chefveggi

Reviews(1)

This is a really simple brownie recipe. it has been tried and tested many a time and they certainly dont last very long in the cupboard. I always use chocolate chunks when i bake them however walnuts are just as good, it is just a family preference. these morish gooey chocolate treats are an all year all occasion must bake.

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Elleasha's famous millionaire Shortbread!!!

Recipe by: elleasha101chhiber

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I think its very easy, well most of it sure is anyway! The only bit that i really struggled on was the mixing of the ingredients, mixing it into breadcrumbs with your fingers bit i actually found that it was easier with the dough whisks. plus it deduces your mixing time by about 5-8 minutes. from then it gets pretty easy with the rolling and cuttting and everything...!

Eve's Pudding

Recipe by: Katie O

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I use eating apples so less sugar is needed but it's still as good as the traditional classic.

Fool-proof Yorkshire Puddings

Recipe by: breckland

Reviews(5)

These Yorkshire puddings take less than 10 minutes from start to finish!

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Fresh Fruit Trifle

Recipe by: SHANNON_B

Reviews(1)

Easy yet so delicious, this fresh fruit trifle combines my favourite trifle recipes to create a mouthwatering dessert. Use any fruits you wish - such as mangos or raspberries - to create your own culinary delight.

Fresh Herb Yorkshire Pudding

Recipe by: Luxy

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Perfect alongside roast beef and gravy. Yorkshire comfort food with the added flavour of fresh parsley and sage. Actually, you can use any herbs you like! Rosemary and thyme work well, too.

Gran's Yorkshire Pudding

Recipe by: IBELLIBIE

Reviews(1)

These are delicious Yorkies! Very easy too! Serve with roast beef or pork, as this recipe requires meat dripping.

Individual jam and cream mini sponge cakes

Recipe by: Luisa

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This is the best recipe for jam and cream sponge cakes ever. Forever a crowd pleaser, people always ask for more. It's easy, it's quick and most of all, it's so yummy! Heads up, the mixture is not ment to be smooth like a normal sponge cake - no need to beat out all the lumps!

Mum's Apple Crumble

Recipe by: FREGBERT

Reviews(1)

My mum's apple crumble recipe!

Mum's Favourite Bread and Butter Pudding

Recipe by: fatgirlslimx

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A traditional bread and butter pudding that puffs up and cooks to the perfect consistency. I've named the recipe my mothers favourite as she adores this dessert and always finishes it off in one day.

Orange Ginger Sponge Pudding

Recipe by: princess_Delkie

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A luscious orangy steamed pudding. The tangy flavour of this dessert coupled with custard, makes a perfect ending to a summer dinner! The best part is that you can make the pudding in advance, freeze it for up to 2 months - then thaw and steam it for about 45 mins, until thoroughly hot!

Polly's Bread and Butter Pudding

Recipe by: Polly Welby

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I ususally serve this with hot custard but it's equally good cut into slices and eaten cold.

Season Pudding

Recipe by: REDFIORO

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A traditional savoury side dish from the North. Great with roast beef and gravy.

Sky High Yorkshire Pudding

Recipe by: Ronismom

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Here is recipe I came up with while cooking roast beef dinner. These Yorkies stay tall and have a perfect hollow centre for lots of yummy gravy.

Sticky Toffee Pudding with Hot Toffee Sauce

Recipe by: CakeQueen

Reviews(1)

This is a delicious and super sweet sticky pudding. It's very important to finely chop the dates before soaking to obtain a smooth consistency. This recipe is for a 20 cm (8in) round tin.

Sussex Pond Pudding

Recipe by: aok666

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A traditional pudding from West Sussex. Add sultanas or raisins to the filling to make Kentish Puddle Pudding. Warning: don't eat this if you're on a diet!

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