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Sunday lunch + Bake recipes (44)

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Reviews(1)
It's a simple and easy recipe that we made in food technology at school.
 
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Now my granny taught me this. She cooks by her nose as do I... so I don't always pay attention to times.
 
Recipe by: BELLAROUGE
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The simplest, most elegant side dish ever! This is the best way to impress guests without any extra effort. Substitute 1 teaspoon dried rosemary if you do not have fresh rosemary. Bon appetit!
 
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Black Sheep Ale reminds me of walking the Yorkshire 3 Peaks last year. They serve 'Black Sheep Pie' along the route and I thought… I can do that. Well maybe anyway. You can do it with any other ale too I suppose, and I used to do something similar with Guinness, but found that it’s got a slightly more bitter aftertaste to it than the Black Sheep.
 
Recipe by: Leslie W Dobson
Reviews(1)
These are simple but very tasty, and make for an easy weeknight meal.
 
Recipe by: Susan Burget
Reviews(3)
This always comes out tender and juicy even if you overcook it a little. The breadcrumb crust holds in all the juices. Works well for chicken breasts, too.
 
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There's an easy to find (and make) kids meal out there on the web called Cowboy Casserole, which uses sausages and beans... I decided to make it for Leo yesterday and also to make a slightly different version for myself. I altered the recipe and gave it a Spanish twist - hence the name. This is a good one for a cold day.
 
Recipe by: Richard Lamb
Reviews(1)
An easy way to get your five a day, and delicious as well.
 
Reviews(1)
Ham soaked overnight in cider is slowly boiled and then baked with sugar and mustard. Delicious served with cauliflower cheese and roast potatoes.
 
Recipe by: Swanseaboy17
Reviews(1)
This is an easy recipe for a classic British pudding.
 
Recipe by: Karen Cooke
Reviews(5)
This is my version. The trick is to make sure the beef dripping is piping hot.
 
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I recently craved for cornbread however i couldn't find one here in england! Not even kenny rogers! So i decided to bake one. I found one recipe which i thought was salty and taste of baking soda. It had that burning, metallic taste. Anyway, i found on the internet kenny rogers corn muffin and decided to try it out. It was absolutely scrummy! Exactly what I had when i was child, eating it with roasted meats or fish and veggies! Anyway, here's the recipe of the corn muffin. anyway, enjoy!
 
Reviews(1)
This is a really simple brownie recipe. it has been tried and tested many a time and they certainly dont last very long in the cupboard. I always use chocolate chunks when i bake them however walnuts are just as good, it is just a family preference. these morish gooey chocolate treats are an all year all occasion must bake.
 
Recipe by: Rosina
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Everyone loves a good Pavlova - and this recipe couldn't be simpler. Use other fruits instead of kiwi fruit, if desired.
 
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This recipe is aimed at those looking for a quick but delicious pie recipe.
 
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I think its very easy, well most of it sure is anyway! The only bit that i really struggled on was the mixing of the ingredients, mixing it into breadcrumbs with your fingers bit i actually found that it was easier with the dough whisks. plus it deduces your mixing time by about 5-8 minutes. from then it gets pretty easy with the rolling and cuttting and everything...!
 
Recipe by: Katie O
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I use eating apples so less sugar is needed but it's still as good as the traditional classic.
 
Recipe by: Welsh Girl
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A softly baked custard turned out into a pool of caramel.
 
Reviews(5)
These Yorkshire puddings take less than 10 minutes from start to finish!
 
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Perfect alongside roast beef and gravy. Yorkshire comfort food with the added flavour of fresh parsley and sage. Actually, you can use any herbs you like! Rosemary and thyme work well, too.
 
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